Recipes By Chef Tom Minchella

1 recipe found

Dry Aged "Prime" Prime Rib
food52.com faviconFood52
Jul 21, 2010

Dry Aged "Prime" Prime Rib

We have been lucky to have a local vendor dry age prime rib for us. The tenderness and flavor from the thyme, salt and pepper make this recipe very popular!

Serves 10-12