Recipes By Erik Lombardo
6 recipes found
Tom Collins
This classic Tom Collins cocktail is an easy-to-make refresher. A pared-down garnish of a lemon wheel and cherry keeps the focus on the citrusy gin.
Whiskey Sour
This whisky sour recipe is a study in simplicity—whiskey, sugar, and citrus. An egg white adds a light, frothy, textural element to the cocktail.
Blood and Sand
Amping up the scotch and the orange juice by 1/4 ounce creates a more dynamic blood and sand cocktail recipe that fascinates from the first sip to the last.
Boulevardier
On the surface, the Boulevardier recipe appears to be nothing more than a Negroni with the gin swapped for bourbon. It’s a great cocktail for a bourbon drinker.
Eggnog
This recipe is for a single glass of eggnog, but feel free to batch it up for a party, though you might want to invest in an immersion blender to give your shaking arm a rest.
