Recipes By Hiroko Shimbo

1 recipe found

Kombu Dashi (Kelp Stock/Broth)
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Mar 21, 2013

Kombu Dashi (Kelp Stock/Broth)

In Japan, kelp stock or broth is the most basic vegetarian stock. Simple kombu dashi is used to prepare vegetarian or delicately flavored dishes and recipes.

Makes 8 Cups