Recipes By Molly O'neill
1157 recipes found
Strawberry-Rhubarb Upside-Down Cake
This humble dessert would never win a beauty contest when pitted against a towering layer cake swirled with frosting, but what it lacks in looks, it makes up in flavor and simplicity of preparation. The cake itself is light yet moist and soaks up the juice released by the strawberries and rhubarb while baking. Sliced almonds add a gentle crunch. It can be a bit tricky to unmold, so don't forget to line the pan with parchment and grease it generously with butter.
Rhubarb Pie
Rice, Cucumber And Crab-Meat Salad With Lemon-And-Parsley Oil
Ginger Carrot Soup
Anne Rosenzweig's Old-Fashioned Meat-And-Rice Loaf With Spiced Carrots
Duck Breast With Rhubarb-Strawberry Compote
Spring Stew With Artichoke Dumplings
Rice-And-Chili-Marinated Grilled-Chicken Salad
Basil, Snap Pea And Rice Salad With Creamy Yogurt Dressing
Gingered Lentil And Celery Salad
Mashed Turnips With Crispy Shallots
Shrimp and Spinach Soup With Roasted Garlic
Cucumber-and-Potato Soup
Roasted Vegetable Broth
Green Lentils With Roasted Beets and Preserved Lemon
Shrimp-and- Radicchio Risotto
Stuffed Chicken Breast In Phyllo Crust on Green-Lentil Compote
Vanilla Flan
Braised Chicken With Ginger and Chestnuts
Gish Jen, the author of “Mona in the Promised Land,” shared this recipe with The Times in the late 1990s. Growing up in Scarsdale, N.Y., she was “suspicious” of her mother’s cooking. “I mean, I never ate the kind of Chinese food they serve in restaurants.” But she came to love her mother’s family-style Shanghai cooking. This dish, Peace and Safety In All Seasons, is part of her family's traditional Chinese New Year feast along with Step-by-Step Higher (rice and cabbage), Yearly Surplus (fried sea bass) and High Achievement (pork and hard-boiled eggs). To derive the maximum benefit from the feast, the author said, you have to eat absolutely everything — the sweet and the sour.
Braised Belgian Endive
Corn Pudding
Sweetbreads Braised In Wild Mushroom Broth
Arthur Zampaglione's Rustic Meat Sauce