Recipes By Samantha Weiss Hills
6 recipes found
Danny Seo's Brown-Bag Popcorn
Homemade brown-bag popcorn is a blank slate for all your dreaming—how are you going to gussy it up? Here are four ways to get started, all riffs from cookbook author Danny Seo's new book, Naturally Delicious: 100 Recipes for Healthy Eats That Make You Happy (Pam Krauss Books, 2016).
Bee's Knees
Chèvre Chaud with Mixed Greens
This chevre chaud recipe is super scalable to whatever size party you are having—even if it's a party of one. Make a tasty goat cheese salad with bread bites!
Chocolate and Nut Butter Caramel Bark
A reinterpretation and mash-up of two of my favorite childhood sweets: chocolate bark and peanut butter. I used Justin's Almond Butter in this recipe, but you could use any nut butter you'd like.
Goat Cheese and Asparagus Tart
French goat cheese varieties have drastically different textures, shapes, and tastes depending on their age, what region they're from, and how they're stored. You can easily combine a few while baking for complementing flavors, like in this asparagus tart.
Big Batch Matador (Tequila Cocktails)
For this Big Batch Tequila Cocktails recipe, we used a simple combination of fresh pineapple juice, lime juice, and tequila blanco. To keep it cool, add ice.