French Provençal Recipes
2 recipes found
Baked Goat Cheese with Garlic, Olives and Herbs
Goat Cheese and Garlic Appetizer recipe. Use a fresh baguette to dip into this delightful tasty mess. It's perfect as an appetizer and easy to make.
1hServes 6 people as an appetizer
Socca (Farinata)
A quick, easy, and savory "pancake" made from chickpea flour, socca is destined to be your new favorite canvas for toppings of all kinds.
40mServes 6 to 8