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Italian Seasoning
Often called for in recipes to add an earthy and sweet flavor, Italian seasoning blend is widely available at the grocery store, but it’s just as easy to make with pantry items you already have at home. Dried oregano is the star player here, supported by a variety of other dried herbs most often used in Italian cooking. Feel free to tweak to your liking, inviting other herbs to join as well. This mix is handy to have on hand for a variety of Italian and Italian-American recipes. Try rubbing it on meats, sprinkling it on vegetables, or using it in soups and salad dressings to boost flavor.
10m5 teaspoons