Recipes By Craig Claiborne
282 recipes found
Praline Baskets With Frozen Almond Zabaglione
20mSix servings
Praline Baskets With Pumpkin Puree
20mSix servings
Beurre Nantais (Herb butter sauce)
10mAbout 1 3/4 cups
George Lang's Honey-Poppy Seed "Salami"
10mAn 8-inch-long ''salami.''
Jumbo Shells Stuffed With Ricotta Filling
40m6 servings
Meat sauce (Sugo di Carne)
2h 45mAbout 6 cups
Pepper Pasta With Crab (Fearrington House)
30m4 servings
Vinaigrette Sauce
5m10 tablespoons
Sherry Vinegar Vinaigrette
5mAbout 1 cup
Boiled Shrimp
15m8 or more servings
Craig Claiborne's Sushi Rice
1h 10m6 or more cups
Nakagawa's Eel Hand Rolls
15m1 serving
Marvin Davis's Salad To Accompany Risotto
10m6 servings
Fish Fillets in Red Wine Sauce (Filets de Poisson Au Vin Rouge)
30m4 servings
Nakagawa's California Sushi
15m1 serving
Salami-Stuffed Eggs
30m12 stuffed egg halves
Brik (Egg-stuffed pastry for one serving)
25m1 serving
Zucchini Blossoms Stuffed With Tuna
25m12 blossoms or 6 servings
Max's Loaf
3h1 loaf
Omelet With Hot Chili Sauce and Cheese
15mTwo servings
Seaman's Beef
1h 45m8 or more servings
Anchovy-Stuffed Eggs
15mSix servings
Sambosa Ghousti (Turnovers with ground beef and chickpeas)
20m12 whole turnovers or 24 halves
Squash Stuffed With Vegetables
2h 30m6 servings