Caribbean Recipes
145 recipes found
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Jamaican Banana Fritters
Use overripe fruit to make Jamaican banana fritters that are tender yet slightly chewy—and even simpler than basic pancakes.
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Jamaican Pan Chicken
Marinated with fragrant island spices like Scotch bonnet pepper, scallion, and thyme, pan chicken is hot, smoky, and tender—the ultimate Jamaican fast food.
Jamaican Curry Chicken
Marinated with an assortment of spices and coated in a rich, creamy gravy, this flavorful curry chicken is a simple and delicious Jamaican staple often served at family Sunday lunch or dinner.
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Jamaican Peas and Rice
A subtle, slightly sweet coconut aroma—along with Scotch bonnet, thyme, scallion, ginger, and garlic—encompasses every bite of this classic Jamaican dish.
Guyanese Pepperpot
Pepperpot, a national dish of Guyana, is a delightful meat-based stew, rich with braised beef and infused with cinnamon, clove, thyme, and wiri wiri peppers.

Oxtail and Butter Beans
This hearty, warming recipe is inspired by Jamaican and West Indian oxtail stews. Oxtail is a cut that benefits from a long cook time: Here, it falls off the bone and is surrounded by an incredibly rich gravy with a lot of body. Worcestershire sauce is traditional and balances the dish’s earthy, spicy and sweet flavors. The butter beans add a slight bite to counter the tender meat. But back to that gravy: Sop it up with naan or roti, or serve it over coconut rice and peas. (Watch the video of Millie Peartree making oxtail and butter beans here.)

Charred Habanero Oil
Habanero peppers are known as the spiciest, but they also have a subtle fruity flavor. In this oil recipe, charring the habaneros adds extra flavor and depth.
Crispy Plantain Fritters
The edges of the fritters cook up into spiky shards while the center stays tender & yield the perfect side dish for grilled chicken. Easy Grated Plantain recipe.

Plátanos con Coco
A mushy, wizened, black plantain may look unappetizing but don't throw it in the compost because it's perfect for this recipe. We think of them as pure gold! These plantains make a great breakfast as well as a healthy dessert. Luckily, you do not have to chose just one.

Salmon Ceviche
This recipe is based off a few of my favorite flavors from latin cuisine.

Papaya, Jicama, Cucumber Salad
The tangy lime dressing really pulls the flavors together in the dish!

Daiquiri 23
Hang onto summer with this Ginger flavored Daiquiri. This Zacapa 23 Cocktails recipe is easy and delicious. Give it a try!

mango chillers
A healthy fruit slushy - ready in five minutes!

Pineapple Daiquiri Punch
Our friends at Liber & Co. shared their recipe for a daiquiri punch that'll serve a crowd. You can get their Pineapple Gum Syrup here.

pineapple sorbet
It only takes 4 ingredients to make this luscious Pineapple Sorbet recipe! Perfect as a light dessert after a heavy dinner, or as a snack in a hot summer day.

Frozen Strawberry Daiquiri Sorbet
If you like strawberry daiquiris then this Frozen Strawberry Daiquiri Sorbet dessert is the perfect recipe for you. Cool, sweet & refreshing! Perfect for summer.

Virgin Strawberry Daiquiri
Remember: Smoothies are not beverages, they're meal replacements, so keep their nutrition facts in mind when considering your overall diet plan. This fruity, slushy drink is a favorite among Caribbean vacationers. You can enjoy this non-alcoholic version anytime of the day--even for breakfast! This recipe was written by the Healthline Editorial Team: http://www.healthline.com/health-recipes/virgin-strawberry-daiquiri

Frozen Raspberry Daiquiri
This recipe for a frozen daiquiri is a homemade slush puppy really. It's fabulously bright pink, heady with raspberries and with a sharpness from the lime.

Banana Colado Smoothie
Remember: Smoothies are not beverages, they're meal replacements, so keep their nutrition facts in mind when considering your overall diet plan. This alcohol-free version brings the flavors of the tropics together. Choose a very ripe banana to sweeten this smoothie up even more. This recipe was written by the Healthline Editorial Team: http://www.healthline.com/health-recipes/banana-colada-smoothie

Cure for What Ails You Smoothie
This is exactly the type of sustenance I want when recovering from a cold or flu -- or anytime I need an easy pick-me-up. The pink peppercorns and fresh ginger give the smoothie a little kick in the pants and balance the natural sweetness of the pineapple and coconut milk. If you don’t have pink peppercorns, the smoothie is plenty tasty without them.

Antilles Old Fashioned
Take an Old Fashioned and replace some key ingredients with ingredients from the Carribean, and you get a pretty tasty drink.

Pina Colada-burg, aka the Coconut Pete
Pina Colada Burg, aka the Coconut Pete recipe. All you need is coconut rum, amaretto, angostura bitters and pineapple juice! Garnish with lime and cherry.

Fried Plantain Chips
Crispy fried plantain chips sprinkled with chili-lime salt.

Fried plantains
Fried plantains are typically eaten as a side dish for supper in many Latin American countries, but I think they make for a fantastic breakfast!