Raw Food
570 recipes found

White Gazpacho
30m6 servings

Italian Guacamole
10m4 servings

Fresh Horseradish
15m2 1/2 cups

Cucumber and Dill Salad
15m4 servings

Horseradish Dipping Sauce
30m1/2 cup

Slaw Dressing
10m3 cups

Green Gazpacho
20m6 to 8 servings

Pocketknife Coleslaw
45m12 servings

Savoy Cabbage Slaw With Applesauce Vinaigrette and Mustard Seeds
20m6 servings

Herb Mayonnaise (Sauce fines herbes)
5m1 - 1 1/4 cups

Fattoush With Dukkah
Fattoush, the Middle Eastern salad made with stale pita and vegetables, is usually seasoned with za’tar, which can itself be considered a version of a dukkah.
10m6 to 8 generous servings

Fresh Mozzarella and Tomato Salad With Sherry Vinaigrette
25m

Sherry Vinegar Vinaigrette
5mAbout 1 cup

Lemongrass Dressing
5mAbout 1 1/4 cups

Red Pepper and Cumin Vinaigrette
This vinaigrette flatters grain, rice or pasta salads as well as warm, grilled mushrooms.
5m1 cup

Parsley And Vinegar Sauce
10mabout 1 cup

Brie Sandwiches On Croissants
10mFour servings

Chicken And Sun-Dried Tomato Sandwiches
10mFour sandwiches

Ricotta and Tomato Spread
20m5 cups

Nina Balducci
30m10 to 12 servings

Fenneled Olives
10m4 cups

Country Salad
10m4 servings

Black and Green Olives With Celery
5m2 cups

Seaweed Salad With Cucumber
20m4 servings