Vegetable

894 recipes found

Doce de Abóbora: Sweet Butternut Squash compote with cloves
food52.com faviconFood52
Aug 19, 2009

Doce de Abóbora: Sweet Butternut Squash compote with cloves

This doce de abóbora recipe is a dessert/compote that is reminiscent of the smells and tastes of my childhood in Brazil. There are many possible variations.

Makes approximately 3 cups
Buttermilk Vinaigrette
food52.com faviconFood52
Jul 21, 2009

Buttermilk Vinaigrette

This simple buttermilk vinaigrette recipe is a cinch to make, and it tastes great on almost any salad. It's a great alternative to the classic dressing.

Makes 2/3 cup
Grated Carrot Salad With Dates and Oranges
cooking.nytimes.com faviconNYT Cooking

Grated Carrot Salad With Dates and Oranges

The influences here are Moroccan. The orange juice brings out the sweetness of the carrots. The juices combine in a delectable way, the salad sweetened all the more by the dates and cinnamon.

10mServes 4
Grated-Carrot Salad
cooking.nytimes.com faviconNYT Cooking

Grated-Carrot Salad

5m3 servings
Warm Corn Salad With Saffron
cooking.nytimes.com faviconNYT Cooking

Warm Corn Salad With Saffron

10m
Cucumber and Radish Raita
cooking.nytimes.com faviconNYT Cooking

Cucumber and Radish Raita

This can be spicy or not, depending on what you are serving it with and your taste for heat. Cucumber raita (without the radishes) is a classic accompaniment to curries, but I like it on its own and spooned over grains. It’s also very nice with salmon.

5m3 cups (6 servings)