Recipes By Daniel Gritzer
62 recipes found
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Pumpkin Spice Latte (With Real Squash)
Rich with butternut squash and fall spices like cinnamon, nutmeg, clove, and ginger, this frothy, creamy drink is like drinking pumpkin pie in your mug.
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Scallop Crudo
Pristine raw scallops, done up Italian-style with little more than olive oil, salt, and a few drops of lemon juice is as easy as can be—as long as you invest in the very best scallops.
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Easy Grilled Pork Tenderloin
Salting in advance and grilling over high-heat are the key steps to great grilled pork tenderloin.
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Galinhada Mineira (Brazilian Chicken and Rice From Minas Gerais)
A deeply comforting, one-pot meal of chicken and rice, this recipe from Minas Gerais is chock full of peas, carrots, and plenty of garlic and onion.
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Tacu Tacu (Peruvian Rice and Bean Cake)
A clever way to use up leftovers, tacu tacu combines beans and rice by frying them up into a savory and versatile cake.
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Arroz al Horno Valenciano (Spanish Baked Rice With Chickpeas and Pork)
A sibling of paella, this one-pot oven-baked Spanish rice is loaded with beans, meat, tomato, garlic, and potatoes, and flavored with saffron and smoked paprika. It's also significantly easier than paella, making it a much better everyday choice for the home cook.
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Kedgeree (British Curried Rice With Smoked Haddock)
Inspired by a South Asian rice-and-lentils dish, this British recipe combines lightly curry-spiced rice with flaked smoked fish, boiled eggs, and buttery onions.
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Soubise (French Onion Sauce)
Made from only three ingredients—butter, onions, and cream—this classic French onion sauce is elegant, luxurious, and incredibly simple to make. Our recipe also gives the option to add French Vadouvan curry powder.
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Classic Tomato Sandwich
When tomatoes are at their summertime peak of ripeness, this Southern classic makes sure to let them shine, sandwiching thick slices between white bread and mayo.
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Minty Garlic Scape Soup
Packed with the fresh herbal flavors of mint, parsley, and the garlic scapes themselves, this simple soup can be served cold or warm.
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Red Sangria
This classic red wine-based version of sangria is citrusy, sweet, and boozy.
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Pommes Darphin (French Potato Pancake) Recipe
Also known as pommes paillasson, this thick and crispy French potato pancake is an elegant side dish for roasted meats.
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Rösti (Swiss Potato Cake)
Twice-cooked potatoes are the key to this crispy Swiss-German potato cake.
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Salchipapa (Peruvian Hot Dogs and French Fries)
Peru's irresistible platter of hot dogs and French fries pulls no punches.