Recipes By Jonathan Reynolds
158 recipes found
Sichuan Hacked Chicken
40m6 servings
Chickpea-and-Spinach Salad
1h5 to 6 cups
Cafeteria's Meatloaf
40m6 servings
Veal, Tuna and Caper Sandwich
8 to 10 servings
Poached Apricots
30m3 cups
Malcolm and Kelley McDowell's Pink Rigatoni
1h 15m4 servings
Cyrus's Express Bread-And-Butter Pudding
1h 15m8 servings
Charcoal-Grilled Tuna Steaks With Mango Chutney
1h 15mServes 6
Passatelli
10m6 servings
Hazelnut Tartuffo
Although originally made by surrounding a sour cherry with chocolate ice cream, then encrusting it with a chocolate shell, the variations on tartuffo are as myriad as they are on a sundae -- the ice cream can be any flavor and so can the shell. You can freeze coconut ice cream or strawberry or Burpled Rumple; bury a fruit or a nut inside or not; helmet it with dark or white chocolate or liquefied lemon. As long as it's a globe and cold and the inside is softer than the out, it's tartuffo.
9h5 servings
Persimmon-Nut-And-Raisin Pudding
2h 30m6 to 8 servings
Dried-Fruit-and-Nut Bsteeyas
5h4 servings
Baked Figs
25m2 servings
Flaming Babas à l'Armagnac
3h 15m8 servings
Wendy Gaynor's 'Perfect' Chocolate Chunk Cookies
30m36 to 72 cookies, depending on size
Fried Peach Pies
1h6 pies, for 1 to 6 people
Tangia of Cumin
4h 30m4 servings
Chicken Magiritsa (Chicken and Lemon Soup)
1h 30m6 to 8 servings
Caroline Rostang's Warm Truffle Sandwich
10m4 to 8 servings
Beef Cheeks
4h6 servings
The Rocco Roll
3h 30m4 servings
Maury Rubin's Passion Push-Up
1h 20m2 servings
Lentil Salad
1h 30m6 servings
Three Little Asparagus Soups For Spring
The most daunting aspect of serving three asparagus soups is finding 18 little bowls. But unless you're having Nathan Lane to dinner, who cares if they match? Coffee cups, old-fashioned glasses, mugs, pairs of cupped hands -- all are fine.
1h 45m6 servings