Recipes By Marian Burros
706 recipes found
Corn on the Cob
Indian Summer Chicken
Kasha Pilaf With Almonds
Soft-Shell Crabs With Corn And Black-Bean Salsa
Beef, Potato, Zucchini And Tomato Stew
Spiced Roast Chicken
Arroz Con Pollo Risotto
Why should anyone raise an eyebrow if an American chef decides to combine the best of an Italian cooking technique with a deservedly popular Spanish recipe? Anyone who says this Spanish-Italian creation is not authentic need only go in search of the only authentic recipe for arroz con pollo, or rice with chicken. For the Spanish-Italian variation, thanks go to Larry Wolhandler, the owner of Painter's Tavern in Cornwall-on-Hudson, N.Y. He is also responsible for its unwieldy name, arroz con pollo risotto, or rice with chicken rice. But the idea is clear: the ingredients are Spanish, the method of cooking the rice Italian. The result, with a few alterations, is a handsome and quick meal that would be complemented by a salad of orange slices and red onions with a few dribbles of olive oil.
Chicken, Greek Style
Lemon Grass Ice Cream
