Recipes By Pierre Franey
495 recipes found
Roast Squab With Apples
50m4 servings
Roasted Cornish Hens With Rosemary and Garlic
1h4 servings
Fish Broth
25mAbout 6 cups
Lettuce Salad With Tomato Dressing
25m4 servings
Croutons
15m6 servings
Butternut Squash Puree
10m4 servings
Deviled Cornish Hens With Mustard Sauce
40m4 servings
Chateaubriand With Chateau Sauce
30m4 servings
Yellow Turnip Puree (Puree de Rutabaga)
20m4 servings
Herb-Stuffed French Bread
15m4 servings
Filet Mignon With Mushrooms and Madeira Wine Sauce
45m4 servings
Herbed Meat Loaf With Mushroom Sauce
1h 10m4 servings
Veal Patties Pojarski
25m4 servings
Parmesan Cheese Loaf
15m4 servings
Garlic Croutons With Parmesan Cheese
20m6 servings
Endive, Beet and Red-Onion Salad
40m4 servings
Green Beans and Endive Salad
15m4 servings
Watercress and Endive Salad
15m4 servings
Crab and Spinach Mornay
45m4 servings
Shrimp and Crab Meat Salad With Jalapeno Chilies
20m4 servings
Avocado and Endive Salad
15m4 to 6 servings
Braised Endive
35m4 servings
Creamed Lump Crab Meat With Country Ham
30m4 servings
Crab Meat and Shrimp Salad
30m4 servings