Appetizer

3523 recipes found

Creamy Tarragon Asparagus Tart
food52.com faviconFood52
Jan 24, 2016

Creamy Tarragon Asparagus Tart

A crisper full of asparagus and a love of tangy flavors inspired this combination. This recipe is also ideal for improvisation--any dairy product combined with your favorite vegetable will work...Sauteed mushrooms or peppers would be delicious!

Serves 6-8
Processor Pie Crust
food52.com faviconFood52
Jan 24, 2016

Processor Pie Crust

Foolproof, easy, fast: this is my go-to recipe for making pie crust. The simple ingredients mean pie-making is a cinch; the crusts work well for both sweet and savory dishes. The crusts also freeze well, either rolled out and placed in the tin, or simply flattened into a disk. You'll like the nutty flavor and attractive appearance of the whole wheat in the dough.

Makes 3 crusts for 9 inch pies
Truffled Ricotta Cicchetti
food52.com faviconFood52
Jan 22, 2016

Truffled Ricotta Cicchetti

This recipe was inspired by the creamy, truffled cicchetti that can be found in many of the backstreet wine bars in Venice.

Serves 4
Pickled Banana Peppers
food52.com faviconFood52
Jan 22, 2016

Pickled Banana Peppers

This pickled banana peppers recipe pairs well with cheeses, in salads, or you can break up that mundane sandwich routine with a few of these popped in there.

Makes enough to fill a 370 g jar
Tomato Tart with Feta and Balsamic
food52.com faviconFood52
Jan 21, 2016

Tomato Tart with Feta and Balsamic

I love this recipe because it's easy to make and easy to eat. You don't need a knife or fork to enjoy it, just a nice beer or a glass of wine and you're all set.

Serves 2 - 4
Soda Bread (Gluten Free + Vegan)
food52.com faviconFood52
Jan 14, 2016

Soda Bread (Gluten Free + Vegan)

This is a simple & easy Gluten Free Vegan Soda Bread recipe. You only need 5 ingredients (including salt!) and 1 bowl in order to make this beautiful bread.

Makes 1 loaf
BBQ Beef Cups
food52.com faviconFood52
Jan 12, 2016

BBQ Beef Cups

It is a great taste of the south!

Serves 4
Rustic Grilled Pizza: Dough Recipe
food52.com faviconFood52
Jan 12, 2016

Rustic Grilled Pizza: Dough Recipe

This Rustic Pizza Dough recipe is the perfect first date food, the right meal to share with friends, and the go-to for dinner with the kids or picky eaters.

Serves 4
Tamarind Wings
food52.com faviconFood52
Jan 12, 2016

Tamarind Wings

This recipe is inspired by a salsa featured in a Mexican restaurant we visit when in Los Angeles. It is sweet/tart, fruity and a little spicy. These wings are very easy (and addictive). You can wing it with a greater or lesser number of wings as the recipe as written gives you more salsa than needed.

Serves 4-6
Roasted Seminole Pumpkin, Sage & Goat Cheese Wontons
food52.com faviconFood52
Jan 9, 2016

Roasted Seminole Pumpkin, Sage & Goat Cheese Wontons

These steamed wontons are filled with sage, making it the perfect recipe to celebrate the vibrance of the season's produce, including Seminole pumpkin.

Makes 24 wontons
Hot Onion Dip
food52.com faviconFood52
Jan 8, 2016

Hot Onion Dip

My cousin Lana Spinner served this yummy dip at a long-ago family gathering. It’s become a staple in many households since then, partly because it’s made from pantry ingredients so you can buzz it up in a hurry without a trip to the store. A BIG Superbowl favorite.

Makes 4-6 servings, multiplies well
Cheese Caraway Seed Crackers
food52.com faviconFood52
Jan 7, 2016

Cheese Caraway Seed Crackers

These very cheesy Crackers, sprinkled with Caraway Seed or salt or even sesame seeds, are the perfect appetizer for any party. Give this recipe a try!

Makes lots
Focaccia Bread
food52.com faviconFood52
Jan 6, 2016

Focaccia Bread

I made this focaccia bread often and it was always much appreciated by the guests. Just serve it as it is or cut in half and stuff with good quality sliced ham or Prosciutto.

Serves 8-10
Mama's Bacon-Wrapped Green Beans
food52.com faviconFood52
Jan 4, 2016

Mama's Bacon-Wrapped Green Beans

These are a quick and easy favorite in my family and are delicious right out of the oven!

Serves 6
Duck Fat Mushroom Chips
food52.com faviconFood52
Dec 30, 2015

Duck Fat Mushroom Chips

After serving confit duck legs for Thanksgiving dinner, I found myself with a ton of leftover duck fat. It adds a wonderful meaty flavor and pairs especially well with mushrooms (although any leftover vegetable would benefit from a duck fat oven roast). These chips are delicious as an appetizer or side dish for wintery meals.

Serves 6
Weird Yummy Meatballs
food52.com faviconFood52
Dec 16, 2015

Weird Yummy Meatballs

This recipe is gonna sound weird, but you have to trust me on this one. These yummy meatballs are seriously one of my favorite things my Grandmama makes.

Serves 2-4
Chèvre Chaud with Mixed Greens
food52.com faviconFood52
Dec 4, 2015

Chèvre Chaud with Mixed Greens

This chevre chaud recipe is super scalable to whatever size party you are having—even if it's a party of one. Make a tasty goat cheese salad with bread bites!

Makes 8 slices
Easy Risotto Cakes
food52.com faviconFood52
Nov 23, 2015

Easy Risotto Cakes

See the full recipe here: https://www.tastyeverafter.com/easy-risotto-cakes/

10mServes 4
Bolognese pasta
food52.com faviconFood52
Nov 21, 2015

Bolognese pasta

(Freezes very well, to warm in a pan with a little olive oil)

Serves 6
Spinach Feta Pastry Coils
food52.com faviconFood52
Nov 17, 2015

Spinach Feta Pastry Coils

Flaky puff pastry filled with spinach, feta and toasted pine nuts, great for lunch and dinner, what the hell, even for breakfast.

Serves 8
Hearty Turkey Empanadas
food52.com faviconFood52
Nov 11, 2015

Hearty Turkey Empanadas

Whether you're looking to give those traditional Thanksgiving recipes a face lift, or brainstorming new ways to make the most of all your leftovers, whip up these Hearty Turkey Empanadas this holiday season!

Serves 4
Honeyed Pear and Brie Toasts
food52.com faviconFood52
Nov 3, 2015

Honeyed Pear and Brie Toasts

Drizzled with honey, crisp fall pears with creamy brie top hearty english muffins. A quick dish, that's an instant fall favorite.

Serves 2 as meal, 8 as appetizer
Laurie Colwin's Rosemary Walnuts
food52.com faviconFood52
Oct 29, 2015

Laurie Colwin's Rosemary Walnuts

For these tasty walnuts, use fresh rosemary. If you prefer it to be dried or keep it as Colwin intended. This recipe is adapted slightly from More Home Cooking.

Makes 2 cups
Irish soda bread with flax seeds
food52.com faviconFood52
Oct 29, 2015

Irish soda bread with flax seeds

This soda bread is very simple to realize, delicious and healthy. Enjoy!

Makes 1 medium loaf