Fruit
852 recipes found
The Final Countdown
A Last Word cocktail, but with Champagne! Win-win.
The Bitter Frenchman
This is a simple variation on a Bitter French Cocktail 75, but it tastes a world different. The Campari in this recipe gives it an extra sophisticated edge.
Fig lemon preserves
When we have lots of fresh fig (every summer, twice) I make this. The lemon cuts the sweetness of the fruit and cinnamon adds a little something special without tasting like cinnamon. I make some without and with pecans stirred in last minute. I've also used the crock pot to cook this down, about 4 hours. Too bad my Meyer lemons and figs aren't ripe at same time...
Carrot - orange balls
This recipe is very old and very popular around Christmas when you make them look like miniature oranges and for Ester can be carrot shaped.
Quinoa, Oat and Chia Porridge
This is a mixed grain porridge recipe flavoured with Vanilla and topped with Pear. This Oatmeal With Quinoa And Chia is delicious, hearty and good for you!
Roasted Fruit Panzanella
You’ve heard of Panzanella, right? That delightful Italian Salad that combines day-old bread into a meal? I decided to put a sweet (Filipino) spin on that dish by crisping up some Ube bread and Roasted Stone Fruit.
Mini Cranberry Pies
Mini cranberry pies, perfectly sized, tangy sweet and great for Christmas gifting.
Chocolate Covered Bananas
Grandma's Apple Crisp
This is one of my first dessert recipes I ever attempted, and it’s from my wonderful grandmother. She made this with the grandchildren in mind. There’s no oatmeal in this recipe. She knew we didn’t like it.
Lindsey Shere's Baked Caramel Pears
With 5 ingredients and about 20 minutes, you'll have a pure, joyful dessert that looks festive as all get out. You'll love this recipe for caramel-baked pears.
Alice's Vintage Candied Cranberries
This recipe appeared in my first book (James Beard Foundation Cookbook of the Year), Cocolat: Extraordinary Chocolate Desserts published in 1990. Here it is again, slightly adapted for clarity.
No-Sugar-Added Canned Applesauce
Squirrel away the flavors of fall to enjoy all year with this simple and practical recipe/guide to making your own homemade canned applesauce without sugar.
Honeyed Pear and Brie Toasts
Drizzled with honey, crisp fall pears with creamy brie top hearty english muffins. A quick dish, that's an instant fall favorite.
Citrus Mint Hibiscus Agua Fresca
Think of this recipe as a hydrating, good-for-you mojito. You get citrus plus ginger, making this a great weekend detox. Agua fresca just begs for a cabana and warm sand.
Mama Stamberg's Cranberry Relish
This cranberry horseradish relish recipe's infamy might come from the strange ingredients—raw onion, cranberries, and sour cream, frozen and partially-thawed.
Plum Apple Sauce
This sauce recipe is an equal combination of red-skinned apples and purple plums. The color is beautiful and is terrific with both pork and roasted chicken.
Hot Cinnamon Apple Smoothie
This fun cocktail is a great way to warm up as the weather cools down!
Baked Pluot oatmeal bars (Refined-Sugar free)
These baked pluot oatmeal bars are healthy and packed with nutrients, they are refined-sugar free and gluten free too! Make them for breakfast tomorrow!
Savory Stuffed Baked Apples
Apples contain soluble fiber, which helps decrease your risk for cardiovascular disease by lowering cholesterol. Try this Stuffed Apples Savory recipe today!
ÄPPELBULLAR, APPLE CINNAMON ROLLS
This recipe for apple and cinnamon rolls is typical of the Scandinavian countries. Fill a delicious brioche sourdough with an apple cinnamon-sugar filling.
McIntosh Applesauce
McIntosh apples make the best applesauce. This recipe highlights the apples in the best way possible.
Apples in Cardamom-Lime Syrup
This Apple Lime recipe is spectacular—much better than the sum of its parts. Serve alone, or with a nut or coconut cookie, add a scoop of yogurt or ice cream.
Peach sour cream sherbet
Though Alice Medrich`s recipe states that this is an ice cream, I`d call it more of a sherbet because it`s on a less creamy, more refreshing side. But probably if you use 25% fat sour cream all the way through, you`ll get just that perfect ice cream creaminess.
Strawberry Lemonade Fruit Roll Ups
DIY Strawberry Lemonade Fruit Roll Ups with only 2 ingredients. Low-glycemic, gluten-free, Paleo, and kid approved! Perfect for nut-free school lunches.