Lime Juice
273 recipes found
Daiquiri 23
Hang onto summer with this Ginger flavored Daiquiri. This Zacapa 23 Cocktails recipe is easy and delicious. Give it a try!
Pan Roasted Bengali Carrots and Beans with Lime
This recipe is a staple in my house especially during the months of August, September and October when the garden is brimming with crisp green beans and sweet and tender carrots. The recipe uses the classic Bengali 5 spice seasoning called panchphoron an aromatic medley of fennel, cumin, black mustard seeds, nigella seeds and fenugreek, ginger and is finished off with a sprinkle of fresh lime and sometimes when I do not have lime handy I use red wine vinegar. This is similar to the potato and cauliflower recipe that I featured in my cookbook, The Bengali Five Spice Chronicles but, this one is well suited to be eaten as a cooked salad as well. I personally do not add salt to the recipe because I feel it showcases the flavors of the fresh vegetables better, feel free to adapt this to your taste.
Apples in Cardamom-Lime Syrup
This Apple Lime recipe is spectacular—much better than the sum of its parts. Serve alone, or with a nut or coconut cookie, add a scoop of yogurt or ice cream.
Key Lime Pie Popsicles
The sweet tartness of key lime pie comes through perfectly in this recipe in the form of cold popsicles, perfect for summertime decadence.
Roasted Cherry Sorbet
If you’re a fan of cherries in frozen form, then go turn on your oven for this roasted cherry sorbet recipe! The extra step of roasting pays huge dividends.
Big Batch Matador (Tequila Cocktails)
For this Big Batch Tequila Cocktails recipe, we used a simple combination of fresh pineapple juice, lime juice, and tequila blanco. To keep it cool, add ice.
Strawberry Margarita on the Rocks
We love a fruit cocktail made with real fresh fruit. This recipe for a strawberry margarita on the rocks uses real strawberries and no sweet and sour mix.
Ginger-Cucumber Fizz
This is an easy Cucumber Ginger Cocktail recipe, made with fresh ginger, cucumber, lime juice, simple syrup, gin, and soda. Cheers!
Watermelon Margarita Granita
This recipe was a happy accident. I had originally intended to make a sorbet. But, due to the unfortunate combination of high sugar and alcohol content, it refused to freeze in my ice cream machine. So I poured the whole thing in a pan and let it freeze, granita style. And, in the end, it's simply delicious!
Vietnamese Sugar Steak
This Vietnamese steak recipe is great served with some simple rice and broccoli or on a sandwich with cucumber, avocado, and a bit of mayo the next day.
Summer Strawberry Semifreddo
Refreshingly easy to make and so good when fresh strawberries are ready for picking.
The Bee Sting
Spicy jalapeño-infused vodka and lime juice with honey syrup makes this cathead honeysuckle vodka cocktail recipe a go-to in my book.
Rosewater & Lime Noodle Sorbet
This rosewater sorbet recipe is the unique way to enjoy noodles! This dessert is a mouth-watering slush of crushed ice, rosewater and rice noodles.
Addictive Avocado Salsa.
In Austin there are many versions of creamy green salsa served with tacos. Traditionally, jalapeños are blended with oil to create the creamy texture. In my version, avocado replaces oil and lends a new flavor to an old recipe. Next time you make your favorite tacos, serve them with some of this spicy Addictive Avocado Salsa.
Grilled Avocado
This recipe is a copycat-ish version of a starter they serve at Mattei’s Tavern. It’s a great summer recipe because it’s healthy, it’s fresh and it’s delicious. Mattei’s serves this with fresh wasabi; if you have access to those kinds of riches then please, please share the wealth over my way.
How to Make Tartar Sauce
Classic tartar sauce, plus three tasty variations: Tuscan, South of the Border and Thai. Perfect for shrimp, crab cakes, fish sandwiches and more.
Paloma
This lively cocktail is arguably the most refreshing highball. Try to find Squirt or Jarritos grapefruit soda if you can.
Lime Cream Cheese Frosting
Simple but unbelievably delicious, refreshing, and addicting. Lime and cream cheese were meant to go together in this rich and creamy frosting recipe.
Thai-Style Broiled Shrimp
Smashed Kale Salad
Guacamole re-incarnated as a salad. Creamy avocado hand-"smashed" into hearty kale leaves, topped with onion, cilantro and fresh-squeezed lime. Even the kale averse will crave this one.
Frozen Key Lime Pie
This is the frozen key lime pie that ends up all over Jack Nicholson’s face in the film adaptation of the novel “Heartburn,” Nora Ephron’s thinly veiled recounting of her disastrous marriage to Carl Bernstein. A no-bake key lime pie recipe that's very easy to make, this formula uses a large amount of lime juice to guarantee a tart, impressive flavor. We recommend eating it, though, not using it as a weapon. The pie can be prepared ahead and frozen for up to a week before serving.
Lavender Mint Granita
A floral, herbal and lemony summer treat that brings these gorgeous lavender fields of Provance straight to my apartment. When you are stranded in the city for the entire summer, what else can you do -- if the hill will not come to Mohammed, Mohammed will go to the hill.
Micheladas
Serve these refreshing beer coolers over ice with lime and some salt – then it’s just a matter of adding as many dashes of hot sauce as you can take.
Homemade Ricotta - With Cow's Milk or Goat Milk
Different kinds of milk will give you different ricottas. Cow’s milk is, of course, the milk that’s most readily available. Goat also works for this recipe.