Make Ahead
1391 recipes found
Marinated Zucchini Salad with Parmesan and Pepitas
I make this salad constantly during the summer: it's crazy easy to pull together, and it pairs well with and/or sauces so many summer favorites: grilled chicken or skirt steak, fish prepared almost any way. It's lovely with goat cheese or mozzarella on toast. I often eat it for lunch, straight from the bowl.
Mango Lemon Sorbet
This Mango Lemon Sorbet recipe is the perfect marriage of sweet and tang. Great farewell to the last days of summer, don`t you think?
Tomato Powder
Make your own Tomato Powder! For this recipe you literally only need one ingredient, which is tomatoes. You then dehydrate the tomatoes and blend them. Easy!
Torrone Siciliano (Sicilian Almond Brittle)
This sticky, torrone recipe for almond brittle in hard caramel is a Sicilian specialty, symbolic of all holidays and festivals, from Carnival to Christmas.
glazed spiced pecans
Crunchy pecans with a lightly spiced honey-maple glaze are yummy on salads or just for snacking. Ready in less than 10 minutes!
Wildberry frozen yogurt
No flavor surprises here - just luscious sweet wildberries and creamy tangy (preferably Greek) yogurt. Superb when sandwiched between two oatmeal cookies for all of you dessert-for-breakfast types like me. Or think granola parfait. Fruit salad bowl. Pancakes. Waffles. You name it. That scoop won`t spoil anything.
Chocolate Chip Cookie Dough *Raw*Vegan*Gluten Free* with Cherry Cocoa Cream
This is a raw, vegan, and gluten free cookie dough made from whole foods. No flour, no sugar, no junk. All it takes is a food processor. Pulse your oats, nuts, dates, and a touch of honey. Then fold in chocolate chips. The cream is made with a puree of cherries, cocoa powder and banana. It looks like ice cream and tastes divine. And... you can eat it for breakfast!!!!
Cucumber and Onion Salad, aka Cukes-n-Onions
A southern garden staple, a quick sweet and tart way to use those abundant cucumbers. This is less a recipe than it is a method. It is quick and easy, simple and refreshing. I've tried variations and I've eaten other people's variations, but I keep coming home to the way my mom did this almost every day when Daddy's garden was in full swing. Some things cannot be improved upon.
Piadina Romagnola (Thin, Rustic Italian Flatbread)
The humble piadina romagnola recipe is a round, rustic, tortilla-like flatbread that is much-loved all over Italy. It bakes a beautiful, ancestral bread.
Olia Hercules' Watermelon Rind Jam
Not only does this rind jam recipe have more depth than you ever thought watermelon could, it's also the backbone to a better and lighter marmalade than most.
Red Tuscan Hummus
The creaminess of tahini and garbanzo beans balances nicely with the tanginess of the red pepper in this Tuscan Hummus recipe. Serve with pita wedges and enjoy!
Okroshka
The cold soup from Russia
Sally Schneider's Slow-Roasted Salmon (or Other Fish)
Enjoy this delicious slow-roasted salmon recipe by Sally Schneider. Slow-roasting makes a beautifully tender, evenly cooked, not-one-bit-dry piece of fish.
Perfect Silky Chocolate Truffles
In this recipe, chocolate ganache (made in the food processor!) makes for the creamiest (and easiest) of truffles. These are the Perfect Chocolate Truffles!
pineapple sorbet
It only takes 4 ingredients to make this luscious Pineapple Sorbet recipe! Perfect as a light dessert after a heavy dinner, or as a snack in a hot summer day.
Chocolate Graham Dessert Log
This has been a closely guarded family recipe for as long as I can remember. I've seen similar recipes online, so think it is ok to share.
How to Juice a Lemon
Wondering How to Juice a Lemon? Here's the easiest and most effective method around! Try this recipe.
Key Lime Pie Popsicles
The sweet tartness of key lime pie comes through perfectly in this recipe in the form of cold popsicles, perfect for summertime decadence.
Drunken Cherries
Float this easy recipe's drunken cherries in cocktails, spoon them over sponge cake, or use the sweet cherry vodka liquor in your favorite libations.
Iced Dandelion Mocha
Craving rich and creamy iced coffee without caffeine, dairy, or sugar? Try this easy Iced Dandelion Mocha recipe.
Cherry and yogurt Dip
In summers we look for ways to lighten our diet and try thinks which are cooling for our body ,so I often make different types of fruit and vegetable Raitas and dips.so i tried out this cherry yogurt dip recipe which would have goodness of yoghurt and nutrition of cherries. It is a known fact that red cherries are a rich source of antioxidants and help fight many disease
Watermelon snowball surprise
I must admit I'm not a huge fan of cheese and melon salads and with this contest I challenged myself to create something new that combines cheese, watermelon and prosciutto. With a hint of mint and for crunchiness (as I don't like the food too creamy) I added pistachio. The combination it's a winner as I was torturing myself if to add some smoked paprika or maybe a hint of chilly might have been more appropriate, but I have to say that goat cheese, pistachio and grilled watermelon it's a good combination for this sumptuous and delicate recipe. It's has everything: saltiness from prosciutto, caramelized flavour from the grilled watermelon, it's creamy and crunchy in the same time. Hope you'll enjoy it as much as we did!
Barbecue banana and almond ice cream
No sugar, no dairy and takes only 2 ingredients. A perfect summer recipe to make the most of the barbecue
PB and Banana Ice Cream Bars
A delectable dairy-free ice cream treat! Move out of the way, over-priced and processed grocery store versions, and make way for your new favourite summer treat. These bars oh-so-addictive that you will be making them all year long!