Memorial Day

615 recipes found

Black Bean, Avocado and Pineapple salsa
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Jun 11, 2012

Black Bean, Avocado and Pineapple salsa

So far, I've served this salsa with halibut, swordfish and tuna, but I suspect chicken and pork would also marry happily, or chips. It tastes better after the ingredients have spent some time together, so feel free to bring it along to a BBQ, a picnic or camping.

Makes 1 large bowlful
Strawberry Rosé Spritzer
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Jun 1, 2012

Strawberry Rosé Spritzer

I've traditionally been a purist when it comes to pink wine, but it occurred to me recently that if someone wanted to enjoy the illusion of drinking more rosé without actually getting tipsy, she could combine it with soda water and make a spritzer. (You can take a girl out of the 80s...) What's more, she could whizz up some of those divinely delicious strawberries from the farmers market and add a fruity burst to her spritzer.

Makes one drink, with enough strawberry puree for many
Rad Raddish BLT
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May 22, 2012

Rad Raddish BLT

I'm a sucker for a BLT, so recently I tried to vary up the usual Lettuce-Tomato-Mayo combo. This wild and crazy sammie has radishes, watercress and guacamole for a spicy, earthy twist.

Makes 1 sanwich
Spring Radish Crostini with creamy Herb Butter
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May 22, 2012

Spring Radish Crostini with creamy Herb Butter

The crunchy baguette slathered with the garlicky-herb butter and topped with crisp Radish and delicate pea sprout is the perfect Crostini recipe appetizer.

Serves 4
Bacon Wrapped Roasted Radishes
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May 17, 2012

Bacon Wrapped Roasted Radishes

Heating radishes gives them new life. They soften. They mellow. They become buttery. Try this Bacon Wrapped Radishes recipe, it will blow your mind!

Makes 12 single radishes
Turkish Mint Lemonade
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Mar 30, 2012

Turkish Mint Lemonade

This Turkish Mint Lemonade is one of the most refreshing drinks we've ever had, because it's minty and not too sweet. Recipe can easily be doubled or tripled.

Makes One pitcher
Smoky Garlic Chives, Squash and Bacon
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Mar 13, 2012

Smoky Garlic Chives, Squash and Bacon

Quick and easy stir fry. Kouza squash is my preferred squash for this dish but yellow squash and zucchini are fine substitutes.

Serves 4
Masala Lemon Soda
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Jan 13, 2012

Masala Lemon Soda

What do you do when life gives you lemons! Taddaaaa! Make Masala Soda recipe! Masala soda is a very well-known street drink found in most of the cities in India.

5mServes 4
SAGE HONEY CHICKEN WITH A WALNUT CRUST
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Jan 6, 2012

SAGE HONEY CHICKEN WITH A WALNUT CRUST

My favorite kind of recipe that uses just 5 ingredients and is ready for the spotlight in about 35 minutes for a great dinner. Try this Honey Sage Chicken!

Serves four
Grilled Peaches with Mozzarella, Basil and Prosciutto
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Dec 8, 2011

Grilled Peaches with Mozzarella, Basil and Prosciutto

This is a delicious bite that my Sister-in-Law turned us on to last Winter.

Serves 6-8
Boiled icing (aka Italian meringue)
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Dec 5, 2011

Boiled icing (aka Italian meringue)

An old standby also known as an Italian meringue, there are many uses for boiled icing including the Cinnamon Balls we make at Passover (use food52 recipe search to find my recipe). - olinsloan

Serves 1
Pesto Pizza Crostini
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Dec 2, 2011

Pesto Pizza Crostini

Admittedly a bit plebian, this creation was borne from a long-ago 1980s (!) evening that featured too many cocktails...followed by the return home to an almost-empty fridge. Comfort food: salty, creamy, savory, crunchy. No regrets the next morning.

Serves 10 sober guests; 4 inebriated guests
Prosciutto Crudo Bites Of Love
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Dec 1, 2011

Prosciutto Crudo Bites Of Love

Serves 16
Abuelito's Super-Special Punch
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Nov 9, 2011

Abuelito's Super-Special Punch

I promise, this Special Punch recipe will make you very popular with kids of all ages. For an adult version, try adding a hint of rum. Cheers!

Makes one punch bowl
Blood Orange and Ginger Punch (Cocktail)
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Nov 6, 2011

Blood Orange and Ginger Punch (Cocktail)

Blood Orange juice & Ginger ale are paired with lime and, for the adult version, liquor, vodke or rum, to create this wonderful Cocktail recipe. Cheers!

Makes 1 10-counce drink
Sossie Beile's Little Cherry Crumb Bars
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Oct 27, 2011

Sossie Beile's Little Cherry Crumb Bars

Heavenly! That's the first thing that comes to mind when you try this Recipe With Cherry Preserves. Light & not very sweet, perfect with a cup of afternoon tea.

35mMakes a 9 x 13 or 7 1/2 x 11-inch pan of bar cookies
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Sep 25, 2011

The WFP: Greek Mahogany Potatoes

The idea for this recipe comes from Avgolimono soup. Some recipes are more about guidelines than about measurements. This is one of those recipes.

1h 30mServes variable; 5 lbs. of potatoes serves 8 -12
Real Strawberry Lemonade
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Aug 6, 2011

Real Strawberry Lemonade

This Real Strawberry Lemonade recipe is a fresh alternative to the store-bought artificially flavored version. It's full of strawberries & squeezed lemon juice.

Makes 1/2 gallon
Poor Man's Kirsch (Alternately: Redneck Kirsch)
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Jul 27, 2011

Poor Man's Kirsch (Alternately: Redneck Kirsch)

I wanted to preserve sour cherries in something without too much flavor. Having no vodka on hand, I turned to white lightening. Voila: homemade kirsch recipe.

Makes About a Quart
Bloody Good Hammer Steak
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Jul 21, 2011

Bloody Good Hammer Steak

I have experimented with Balsamic vinegars of varying age and viscosity. 12 year old (or thereabouts) is a good choice for this hammer steak recipe.

Serves 3 to 4 (Depending on size of slab and ferocity of appetites)
“Plum Wine” with Lime
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Jul 21, 2011

“Plum Wine” with Lime

Black plums are one of my favorite things. This Lime Plum Wine recipe is tangy and refreshing and a lovely shade of deep pink. Garnish with a small basil leaf.

Makes enough for several bottles
Basil Vodka Gimlet Cocktail
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Jul 15, 2011

Basil Vodka Gimlet Cocktail

This simple, refreshing gimlet cocktail is a pitch-perfect blend of basil, fresh lime juice, and vodka that was made for sipping outside with friends.

5mServes 2
Children of the Sun Cocktail
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Jul 14, 2011

Children of the Sun Cocktail

This drink was inspired by the spicy margaritas at Las Perlas in LA. It calls for jalapeño-infused tequila and some smoked salt on the rim (that smokiness with the tequila reminds me of mezcal). I made tons of these for lounging by the pool during this year's Coachella (thus the name). The key to a good poolside cocktail is something refreshing, citrus-y and easy to make. I highly recommend tripling this recipe and keeping a pitcher by the pool.

Serves 4
Frosted Ginger Peach Bellini
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Jul 14, 2011

Frosted Ginger Peach Bellini

Ripe, sweet summer peaches make this drink seasonal and delicious!

Serves 4