Milk & Cream

3644 recipes found

Pasta with Creamy Walnut Sauce
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May 5, 2014

Pasta with Creamy Walnut Sauce

This recipe is a simplified version of the traditional Ligurian Walnut Sauce recipe. It has the stamp of approval from my Ligurian husband. ;-)

Serves 2
3-Ingredient Walnut Flourless Cake
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May 3, 2014

3-Ingredient Walnut Flourless Cake

I was a little skeptical that a flourless cake recipe could be made with three ingredients, but what a delight! The ground walnuts provide depth and texture.

1hServes 8
Springtime Sweet Potato Soup with Coconut and Lemongrass
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Apr 29, 2014

Springtime Sweet Potato Soup with Coconut and Lemongrass

A light, fresh soup with minimal ingredients. A splash of cider and perfume from lemongrass (or just a squeeze of lemon) make this a bowl of sunshine. Serve with Sriracha for those who want to add a little heat.

Serves 2-4
Homemade Sweetened Condensed Milk
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Apr 26, 2014

Homemade Sweetened Condensed Milk

It's easy to hop out to the store and buy a can of Sweetened Condensed Milk, but I prefer to make my own recipe. It takes a couple of (mostly hands-off) hours.

Makes just under 1 cup
Coconut Clouds and Strawberries
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Apr 25, 2014

Coconut Clouds and Strawberries

Enjoy this simply fresh and delicious, dairy-free alternative to strawberries and cream. The coconut is so beautifully thick and creamy already, which makes for a light and easy to 'whip' up dessert. Pun intended.

Serves a crowd
Peanut Butter Dog Biscuits
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Apr 24, 2014

Peanut Butter Dog Biscuits

This recipe makes easy-peasy homemade peanut butter dog biscuit treats that you can whip together in no time and feel good about giving your pup.

Makes about 3 dozen medium biscuits
Italian Easter Cake-Porridge
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Apr 24, 2014

Italian Easter Cake-Porridge

As a Jew, I've never celebrated Easter, but when I saw the Food52 recipe for Pastiera Napoletana (http://food52.com/recipes/27744-pastiera-napoletana-neapolitan-wheatberry-and-ricotta-easter-cake) I was intrigued. I'm not much of a cake-eater, but I AM a porridge eater, and the wheat berry portion of this multi-step recipe screamed breakfast to me. This is my adaptation.

Serves 2
Mango Kulfi
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Apr 22, 2014

Mango Kulfi

Indian style ice cream /dessert made with thickened milk and mangoes pulp-Quick and easy recipe

Makes 12 kulfi
Scallion Potato Pancakes with Vinegar Cream
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Apr 22, 2014

Scallion Potato Pancakes with Vinegar Cream

This is a very simple and quickly made traditional Swiss dish called rösti, with the addition of scallions. The potatoes should be boiled the night before.

Serves 2
Turmeric Oatmeal
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Apr 17, 2014

Turmeric Oatmeal

Try this turmeric oatmeal recipe, since turmeric is known for being an amazing anti-inflammatory and for stimulating the complete digestion of proteins.

Serves 1
Raspberry Coconut Quinoa Breakfast Bowl
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Apr 15, 2014

Raspberry Coconut Quinoa Breakfast Bowl

A perfect way to start the day! It's healthy and delicious and will keep you going.

Serves 1
Homemade Almond Butter
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Apr 15, 2014

Homemade Almond Butter

This is the perfect spread to have on toast in the morning, a sandwich in the afternoon, or even with some sliced strawberries and bananas.

Serves 6
Happy Place Spelt Flour Scones
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Apr 15, 2014

Happy Place Spelt Flour Scones

These take me to my happy place and are adapted from my favourite scone recipe I inherited from my Dad. They are a huge crowd pleaser. The way to make new friends is serving up these scones! Best part is they are gluten free - so long as your baking powder is gluten free friendly!

Makes 12
Vegan Taiwanese Shaved Ice
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Apr 9, 2014

Vegan Taiwanese Shaved Ice

This Taiwanese shaved ice recipe is a slightly lighter, at-home version of the classic that uses cooked down coconut milk instead of the condensed milk.

Serves many
Chickpea Crespelle (Italian Crepes)
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Apr 7, 2014

Chickpea Crespelle (Italian Crepes)

This gluten-free take on Crespelle, which are the italian savory version of French crepes, comes from my grandma's notebook. Though they are traditionally stuffed with savory ingredients like cheeses and vegetables, they go really well with anything, and are great enjoyed on their own as well.

Makes 8 Crepes, 8" diameter
Matzo Brei with Bacon and Maple Syrup
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Apr 7, 2014

Matzo Brei with Bacon and Maple Syrup

This recipe was sent to me by food52'er linzeralla. I adapted it very slightly. Sure, it's not Kosher, but it's really good!

Serves 1
James Peterson's Baked Fish Fillets with Butter and Sherry
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Apr 1, 2014

James Peterson's Baked Fish Fillets with Butter and Sherry

A 5-ingredient, 20-minute recipe for any baked white fish with sherry shine -- bonus: it makes its own buttery, boozy sauce, without deglazing or reducing.

20mServes 4
Sweet Omelet with Berries
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Mar 28, 2014

Sweet Omelet with Berries

I learned about sweet omelet recipes from a friend of mine who was living in Finland and told me about eating omelets with jam. It's an easy, yummy breakfast.

Serves 1
Oatmeal with Almond Milk and Chia Seeds
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Mar 25, 2014

Oatmeal with Almond Milk and Chia Seeds

The best part of this Oatmeal with Almond Milk recipe, from beginning to end, it takes less 10 minutes to make this healthy, filling, and simple breakfast dish.

Serves 1
Changua: Colombian Hangover Soup
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Mar 25, 2014

Changua: Colombian Hangover Soup

This changua, Colombian breakfast soup, recipe has the comfort of oatmeal, the satisfying bite of an egg sandwich, and it's essential after a reckless night.

Serves 1
Brazilian Açaí Na Tigela (Acai Bowl)
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Mar 23, 2014

Brazilian Açaí Na Tigela (Acai Bowl)

With this açaí na tigela recipe, say no to a boring weekday breakfast, and brighten up your day with an energizing, antioxidant packed super(foodie) treat!!

Serves 1 bowl
Goat Cheese and Asparagus Omelet
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Mar 22, 2014

Goat Cheese and Asparagus Omelet

I'm not a fan of eggs; however, my husband is so we experiment with many different ingredients in our omelets. This one is one we make again and again. If making for a crowd, we'll scramble the eggs and slice the asparagus into one inch pieces. Quantities are approximate; use however much asparagus you have or as much goat cheese as you like.

Serves 1
My Husband Eric's Weekday Breakfast
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Mar 22, 2014

My Husband Eric's Weekday Breakfast

My parents were married for 61 years. Right after they got married, my mom was a dutiful wife and made my dad breakfast. But he, a new teacher, was too nervous and busy for breakfast, so she quit. By the time I was old enough to notice, my dad made breakfast every morning. The first thing he did was bring my mom coffee in bed. The second was fresh squeezed orange juice. Then the menu varied... my husband was quite nervous about our family breakfast tradition, but after our first child was born, he started making breakfast!

Serves 4
Classic Dulce de Leche
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Mar 22, 2014

Classic Dulce de Leche

Ok this recipe comes with a warning: this is one of the easiest and cheapest things to make, and makes a LOT. So once you discover the glorious treat that is homemade Dulce de Leche, don’t say I didn’t warn you if you find a large batch in your fridge on a weekly basis!

Makes about 3 cups