Snack
992 recipes found
Homemade Alcoholic Ginger Beer
Whether you're a Moscow Mule fan or just enjoy sipping it with ice, making alcoholic ginger beer at home will mean the end of store-bought ginger beer days.
Blood Orange Juice with Freshly Grated Turmeric and Ginger
This bright red blood orange juice recipe is full of vitamins and powerful roots, the turmeric and ginger roots are an antiseptic boost to your immune system!
Oven Dried Cranberry and Orange Peel Salt
This Oven Dried Cranberry and Orange Peel Salt recipe is a fun way to use up a handful of leftover berries and serves as a unique edible gift. Try it!
Sweetpotato Pie Fruit Leather
Who doesn't love fruit leather? It's one of those kid-friendly snacks that appeals to all ages, and it's surprisingly easy to make a healthy version. Don't be afraid of the long bake time, it's completely hands off, and your house will smell heavenly! This recipe was originally created for a California Sweetpotato contest. Enjoy!
Cheesy Crack Buddies (Chocolate Covered Cheez Its)
This Chocolate Covered Cheez Its recipe was inspired by Chex-Mix Puppy Chow/Muddy Buddies, Toffee Crack, and the Cheddar Cheese and Caramel Popcorn mix recipes.
Kettle Corn
You can make this Kettle Corn recipe all for yourself. You can pile it high in a big bowl and nestle it in your lap and drink a beer with it and be happy.
FLASH FRIED BRUSSELS SPROUTS LEAVES
As a snack these crispy little brussels sprout leaves, flash fried and sprinkled with just a little sea salt are as addictive as popcorn. Quick and simple!
Perfect Popcorn
To make the perfect popcorn, the recipe calls for neutral oil, like grape-seed, popcorn kernels, butter, and a generous pinch of salt. It's so easy and tasty!
Stuffed Jalapeños
As a game-day snack, they cannot be beat. Stuffed jalapeños, filled with Cheddar and cream cheese and run through with cilantro, are roasted to sweet intensity in the oven and finished under the broiler or in the dying light of a grill's fire. Consume with beer in advance of a plate of chicken wings, or a nap.
Gipsy lunch
Quick satisfaction on the go. Simplicity at it's best. There's nothing like the smell of fresh bread, mingled with the aroma of paprika and olive oil.
Apricot Lime Fruit Leather
It may be surprising to learn that fruit leather is a classic Lebanese sweet, but it's not surprising that the original is apricot. This recipe plays on that.
nosh
This casual plate of clementines, pistachios cranberries and dark chocolate is a favorite nosh and servers unlimited guests when continually refreshed (yes, someone ate the chocolate).
Lemon Poppy Seed Homemade Larabars
These chewy fruit and nut bars are bursting with lemon flavor. Not only are they dead easy to make, they're healthy for you too!
The Easiest, Cutest, Tastiest “Riding Hood” Cookies
These beautiful Hood Cookies usually disappear right from the cooling rack in our home. The dough recipe is practically no-fail – forgiving and easy to roll.
Crunchy Cannellini Snacks (Roasted White Beans Snack)
This recipe turns savory cannellini beans baked into a crunchy snack. You won't believe how delicious these roasted white beans are.
Homemade Ricotta - With Cow's Milk or Goat Milk
Different kinds of milk will give you different ricottas. Cow’s milk is, of course, the milk that’s most readily available. Goat also works for this recipe.
Toasted Coconut Banana Almond Butter
I love any time of dip, spread, snack, etc. sooooo I wanted to try a new spin on my mid-day snack which usually consists of peanut butter or some type of nut butter w/ bananas on toast. This almond butter is a tropical experience, chock full of toasted coconut and bananas for a hint of natural sweetness.
Cinnamon Vanilla Hazelnut Spread
Move over peanut butter, this cinnamon hazelnut spread is amazingly delicious. With some added vanilla, it has just the right sweetness in this recipe.
Meyer Lemon Vanilla Bean and Ginger Karma Marmalade
This meyer lemon vanilla bean marmalade recipe is terrific when spread on toast, with a piece of cheese placed on top. I also love to make a grilled cheese.
Mediterranean snack wrap
This simple wrap has nearly every flavor component--lightly sweet fig preserves, briney, creamy feta, nutty wheat lavash (can be substituted with wheat flatbread/tortilla), and some dry black pepper heat. I don't eat pork, but imagine this could be even more delicious with some prosciuotto and arugula and a few drops of citrusy olive oil; alternatively, rosemary caramelized onions will be a nice touch.
Quick Swedish Pickled Cucumbers: An Adventure in Cooking from Fäviken
Like many Swedish pickled cucumbers recipes, Chef Nilsson calls for one part white vinegar to two parts sugar and three parts water for quick crisp cucumbers.
Candied Bacon
Bacon rules in my house. I wanted to incorporate it into dessert somehow, but didn't feel like making bacon ice cream. What to do? I've taken to cooking bacon in my oven instead of a fry pan on the range top. It's less messy, retains its elongated and flattened shape, and doesn't sit in a pool of fat. How else could I have fun with bacon, then? Here's how.
Pizza Piccante
Our latest pizza is a fabulous recipe creation that I like to call Pizza Piccante. I encourage you to try it! Piccante, in Italian, means spicy, hot or piquant.
5 Minute Amaranth Popcorn
This recipe creates a unique and fun take on popcorn. With amaranth, you will find your favorite snack is more nutty and healthy. The kids love it, too!