Dessert

3862 recipes found

Rhubarb Butterscotch Sauce
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Rhubarb Butterscotch Sauce

20m2 cups, to serve 6 to 8
Greek Walnut Rolls
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Greek Walnut Rolls

1h48 cookies
Wacky Cake
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Wacky Cake

This dense, moist cake is a great baking project for children. Cooking with kids requires having a lot of tolerance for mess and a willingness to slow down the process.

50m
Baked Quince, French Style
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Baked Quince, French Style

1h 15m6 to 8 servings
American Berry Tart
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American Berry Tart

3hEight to 10 servings
Rose Geranium Butter Biscuits
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Rose Geranium Butter Biscuits

2hThree dozen biscuits
Baked Tapioca Pudding With Cinnamon Sugar Brûlée
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Baked Tapioca Pudding With Cinnamon Sugar Brûlée

This pudding offers you both the satisfying crack of using your spoon to break through a brûlée topping and the sensation of dipping that spoon into fluffy pudding. Tapioca generally isn’t baked, but it is easier than cooking it on top of the stove. And once the pudding is in the oven you can leave it alone, as opposed to the stovetop method, which requires frequent stirring to prevent scorching. The use of pearl tapioca makes for a springy texture, and cinnamon in the topping adds a bit of spice.

1h 10m6 to 8 servings.
Cardamom Ice Cream
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Cardamom Ice Cream

45m2 quarts
Biscotti Cioccolato
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Biscotti Cioccolato

2h 30mAbout 40 biscotti
The Mother Of All Butter Cookies
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The Mother Of All Butter Cookies

30mAbout 4 dozen cookies
Rhubarb Soup
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Rhubarb Soup

45mTwelve servings
Fudge Frosting
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Fudge Frosting

15m
Julia Child's Caramel Custard
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Julia Child's Caramel Custard

There are a few tricks to making this delicious custard from Julia Child and Alex Prud’homme, which was featured in The Sunday Times Magazine in 2006. Don’t overcook the caramel, and make sure that the baking water only simmers, never boils. When mixing the hot milk into the egg mixture, whisk constantly to avoid curdling the eggs. Individual ramekins can be used in place of a charlotte mold, but dial back the cooking time.

2hServes 6
Grappa Zabaglione
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Grappa Zabaglione

30mEight or more servings
Tipper Gore's Ginger Snaps
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Tipper Gore's Ginger Snaps

Contests pitting the baking ability of potential first ladies against each other began in 1992 when Hillary Rodham Clinton got everyone shaking and baking with her infamous cookie comment, discussing working as a lawyer while her husband was governor of Arkansas. ''I suppose I could have stayed home and baked cookies and had teas,'' she said. Her remark created a reactionary cookie contest, the brainchild of Family Circle magazine, which published her chocolate chip recipe and one from Barbara Bush. In 2000, this recipe went up against Laura Bush’s Cowboy Cookies.

30mabout 4 dozen cookies
Cherry Clafouti
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Cherry Clafouti

1hSix servings
Broken-Glass Pudding
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Broken-Glass Pudding

1h 30mSix or more servings
Lemon-Zest Glaze
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Lemon-Zest Glaze

5mAbout 1/2 cup
Financiers Aux Noisettes Chez Vaudron (Vaudron's Hazelnut Cakes)
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Financiers Aux Noisettes Chez Vaudron (Vaudron's Hazelnut Cakes)

30mTwenty-two financiers
Mint Ice Cream
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Mint Ice Cream

20mSix to eight servings
Marjolaine Multilayered Chocolate Cake
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Marjolaine Multilayered Chocolate Cake

2h 30mSixteen to 20 servings
The Ultimate Raspberry-Chocolate Sauce
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The Ultimate Raspberry-Chocolate Sauce

30mTwo and a half cups
Short Pastry
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Short Pastry

15m2 9- or 10-inch pie crusts
Caramelized Brazil-Nut Strudel
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Caramelized Brazil-Nut Strudel

1h 15mTen to 12 servings