Dessert
3866 recipes found
Marjolaine Multilayered Chocolate Cake
The Ultimate Raspberry-Chocolate Sauce
Short Pastry
Caramelized Brazil-Nut Strudel
Peach And Macaroon Ice Cream
Marzipan Potatoes
Banana Yogurt Ice Cream
Corsetiere's Despair
Cranberry Stollen
Vanilla Meringues
With only a little practice you’ll produce lovely little mounds of meringue with curls like chocolate kisses on top. And when you grow tired of pale white ones, add a couple of drops of food coloring, or follow the recipe modification for cocoa-flavored meringues.
Marian Burros's Chocolate Mousse
Apple Turnovers
This recipe requires minimal attention, making it perfect for holiday gatherings or large parties. The apple triangles can be assembled up to a month ahead and frozen, since puff pastry is so packed with butter that it keeps perfectly.
Pear-Hazelnut Cake
Strawberries With Pink Peppercorn Sauce
Swirled Persimmon Semifreddo
Persimmon And Buttermilk Pudding
Lionel Poilane's Apple Tart
Individual Peach Shortcakes
Larry's Tarte Tatin
Chestnut Honey Squares
The inspiration for this foolproof recipe came from the Paris bakery Moulin de la Vierge. These honey-kissed squares can be made ahead, do not require exotic equipment, are relatively simple (you pat the crust in the pan) and are beautiful, with a glistening glaze. Stored in an airtight container, they stay fresh for days.
Creme Caramel With Raisins
Sugarsweet Tomato Nut Torte
Basic Tart Dough