Fourth of July
815 recipes found
Key Lime Pie Popsicles
The sweet tartness of key lime pie comes through perfectly in this recipe in the form of cold popsicles, perfect for summertime decadence.
Deconstructed California Roll
When you want the taste of a California roll in a hurry, turn to this recipe. It makes an easy, light lunch, dinner or party side dish. Simply scale up for larger parties and quantities. I've seen a similar idea in Good Housekeeping or Better Homes and Gardens magazine, but their version was more complicated. This is my pared down, memorization-friendly version!
homemade french fries
The secret to these french fries was revelatory to me - and this method WORKS!
Cherry and yogurt Dip
In summers we look for ways to lighten our diet and try thinks which are cooling for our body ,so I often make different types of fruit and vegetable Raitas and dips.so i tried out this cherry yogurt dip recipe which would have goodness of yoghurt and nutrition of cherries. It is a known fact that red cherries are a rich source of antioxidants and help fight many disease
Perfect Peach Pie
Eat a perfect peach under the summer sun and you'll experience the fruit at its messy, dripping, sugar-bright best. Rinse your chin and understand that no melon, apricot or blackberry can compete. But how often does this happen? For most of us, a great and truly perfect peach is a rare event. We can expect but one or two a season, for all our trying. Enter the pie. A peach pie can elevate good peaches to excellence and great ones to the sublime. Even a peach pie made with frozen fruit is a terrific thing. The addition of sugar helps; so, too, do a dash of lemon juice and a light sprinkle of nutmeg, which offers a slight bitterness to offset the sweet. Add a crown of vanilla ice cream for a perfect diner-style à la mode effect.
Watermelon Feta Salad with Basil, Mint & Huckleberry Balsamic
Perfect Summer Side Salad
Creamy Tropical "Milkshake"
It's a simple Tropical Milkshake recipe involving the blending of frozen fruit, bananas being the key. Other frozen fruit and flavorings could easily be added.
Peanut Butter Banana Ice Cream
I wanted a healthy, easy to make alternative to my summer favorite: ice cream. This three ingredient treat is a hit, sure to satisfy your sweet tooth in a healthy way!
Roasted Cherry Sorbet
If you’re a fan of cherries in frozen form, then go turn on your oven for this roasted cherry sorbet recipe! The extra step of roasting pays huge dividends.
Fresh Cherry Granita
Take advantage of cherry season with this delicious summer treat!
Sake, Mirin and Pear Granita
This Sake, Mirin & Pear Granita recipe is a tiny, frozen bite of Japan. You only need a hand full of ingredients in order to make this beautiful refreshing dish.
Frozen Strawberry Daiquiri Sorbet
If you like strawberry daiquiris then this Frozen Strawberry Daiquiri Sorbet dessert is the perfect recipe for you. Cool, sweet & refreshing! Perfect for summer.
Kiwi-Cantaloupe Popsicles
When I was a kid there was nothing quite like coming inside on a hot summer day and my mom offering me an ice cold popsicle. Orange and grape were my favorites. Of course as an adult, I try to be healthier so last summer I bought a book of popsicle recipes and a couple of popsicle molds. After trying a few, I decided that it was actually easier to just make up my own combos and this was by far my favorite. Its sweet and tart, super refreshing and I don't even feel guilty sharing with my dog, who has the last word on everything yummy in my house!
Pineapple Persimmon Sorbet
When we moved into this house I had never eaten a persimmon before in my life. But the persimmon tree in the backyard was so prolific I was harvesting about 50 of them a week! We just couldn't eat them fast enough. It was like Lucy and Ethel in the chocolate factory. Sure enough, a bag of persimmons I had on the windowsill got so overripe that they were oozing out of their skins. Necessity became the mother of invention and this healthy and delicious sorbet was born.
Strawberry-Lemon Radler
The radler—a refreshing combination of beer and lemonade (or citrus soda) is a great summertime drink, and I believe it is a perfectly acceptable breakfast/brunch drink.
Tara Duggan's Chard Stalk Hummus
An ingredient you've been throwing away is actually the key to this smooth Swiss Chard Hummus recipe. Serve at room temperature with a nice rustic bread.
Hydrate or Hydration Juice
An easy, low-ingredient juice to help keep you hydrated: this recipe can easily be doubled to serve a crowd. Hydration juice is delicious & nutritious.
Peach-strawberry granita
This recipe uses simple, humble ingredients that combine to become something luscious and refreshing.
Blue Cheese Potato Chips
Inspired by a blue cheese sturdy potato chips dish at Buckhead Diner in Atlanta, this was the first recipe I invented that people actually wanted to eat.
Southwest Smoked Pork Loin
Although it may sound intimidating, smoking meats on your grill is actually quite simple and yields a deep rich flavor. This recipe calls for pork tenderloin, but you can use this technique for almost any variety and cut of meat. This recipe was written by the Healthline Editorial Team: http://www.healthline.com/health-recipes/southwest-smoked-pork-loin
Watermelon Cake
Transform a watermelon into a delicious cake! This is a healthy dessert that is luxurious, juicy and perfect for summer. For firmer frosting - refrigerate your frosted watermelon cake for at least 2-3 hours before serving. Go over the frosting again with a small spatula or back of a large spoon to smooth it out. To make it sweeter - add 1 tbsp of raw honey to the coconut cream before whipping. For a mini version - slice the watermelon into thick slices and use a can to cut out small watermelon cakes. If you don't have watermelon - use cantaloupe or honeydew!
Barbecue Sans the Grill
Some of us live where we cannot grill on a daily basis (condos, apartments, etc.). This is my tried and true recipe for great pork bbq.
Nakedly Steak
If you have salt, a slab of beef, and 4 days, you're in for a meaty treat. This recipe yields the perfect Steak: intense flavor, caramelize crust.
Steak Arrechera Nuevo Mexico
Mexican skirt steak with a New Mexico twist, marinated in chiles, lime and beer. Grilled, sliced and served with warm corn tortillas, lime wedges and condiments. Perfect for a summer evening on the patio.