Fruits
1057 recipes found
Celery Root And Apple Puree
Gluten-Free Apple-Pecan Cornbread Stuffing
Silvana Nardone, the founding editor of the food magazine Every Day With Rachel Ray, developed this recipe for her gluten-intolerant son, Isaiah. Instead of toasting the cornbread, you can spread out the pieces on a baking sheet and let them sit on your counter top overnight, uncovered, to dry out.
Maple-Glazed Roast Loin Of Pork With Apple Puree
Cider Rice Pilaf
Braised Duck With Apples, Calvados and Sour Cream
Rye Tarte Tatin
Rye flour adds an earthy flavor and soft, cakey texture to this otherwise classic tarte Tatin, which is topped with glossy, nearly candied apples cloaked in caramel. A tangy yogurt sorbet offsets the sweetness, but crème fraîche, a dollop of sour cream or a spoonful of plain Greek yogurt would also work nicely as an accompaniment. This recipe is adapted from the chef Moko Hirayama, who serves it at Mokonuts, the Paris restaurant and cafe she owns with her husband, the chef Omar Koreitem.
Savory Cold Mango Soup
Applesauce Cake
Honey Focaccia With Apple, Figs and Ricotta
Big Apple Pie
Anchovy-Sauce Dip
Green Tomato Salsa
This addictive condiment is a strong complement to grilled chicken, beef, pork or veal. It also makes a good dip for chips or crudite.
Lingonberry Relish
Passion-Fruit Salad With White-Pepper Ice Cream
Sweet Crepes With Cream And Fruit (Reve De Gourmand)
Cornmeal Beignets With Roasted Apples
Mark Miller's Fruit And Chili Mole
Endive and Apple Salad With Spiced Walnuts
Best Talent Attainables Mincemeat Pie
Curried Chicken With Apples and Dried Cherries
Roast Squab With Apples
Hot Blueberries (From Jimmy Steinmeyer)
Pineapple-Rhubarb 'Salad' With Basil Cream
This dish is more like a compote than a soup, but unlike most compotes, the fruit is cooked as little as possible so the flavors and textures remain distinct. The rhubarb must be cut very small to retain some of the crunch, but cook all the way through. Don't be tempted to cook the pineapple at all as the dessert would lose its fresh flavor if you did.
