Milk & Cream

3644 recipes found

Homemade Sage Butter
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Mar 4, 2015

Homemade Sage Butter

After this sage butter recipe, I will do my own butter! Ok not ALWAYS, but for foodie weekends, yummy breakfasts and croutons night, I will for sure make this!

Makes a small jar
Instant Oatmeal
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Feb 26, 2015

Instant Oatmeal

Having a nice bowl of creamy, milky oatmeal at work can be very comforting. However, I can't stand instant oatmeal because of the sugar content, and I don't want to have to keep milk on hand just for oatmeal. Even having to use the microwave can be a hassle if oatmeal spills out of the bowl. Below is my solution that is surprisingly simple and delicious.

Makes 2-4
Palatschinken (Austrian Crêpes)
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Feb 25, 2015

Palatschinken (Austrian Crêpes)

Traditional palatschniken recipes make Austrian crepes filled with apricot jam, then rolled up (jelly-roll like) and dusted nicely with confectioners' sugar.

11mMakes 6 Palatschinken
The Easiest Peanut Butter Noodles Ever!
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Feb 19, 2015

The Easiest Peanut Butter Noodles Ever!

You probably have all the main ingredients for this easy noodle recipe in your pantry already: peanut butter, pasta, soy sauce, vinegar, sesame oil, and sugar.

15mServes as many as you want
Smoked Salmon Penne
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Feb 17, 2015

Smoked Salmon Penne

What to do with too much lox and not enough bagels? Make this dish. It's a quick supper yet elegant enough for company. This was inspired by a recipe from Carlo Middione.

Serves 4
Chocolate Truffles
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Feb 12, 2015

Chocolate Truffles

If my marriage was a dessert, it would be a dark chocolate truffle – bitter but decadent! Hope you are finding your own meaningful connections this Valentine’s Day. It has three ingredients, chocolate, coconut milk and orange zest. Why? Because, chocolate and orange are a match made in the culinary heaven. Hope you enjoy!

Makes 10 -15
Homemade Mascarpone Cheese
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Feb 12, 2015

Homemade Mascarpone Cheese

Mascarpone cheese is my go-to dessert in the summer; it is light and refreshing and satisfying to my sweet tooth. Here's a recipe for homemade mascarpone.

8h 10mMakes about 2 cups
Sweet Potato Cakes
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Jan 27, 2015

Sweet Potato Cakes

Use left-over mash potato (sweet or white) that's been chilled for at least 24 hours for best results. Serve with butter as a snack or on the side of a fry up. This recipe was written by the Healthline Editorial Team: http://www.healthline.com/health-recipes/sweet-potato-cakes

Serves 4
Baked Potato Chips with Chive Dip
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Jan 27, 2015

Baked Potato Chips with Chive Dip

Before you reach for that bag of sour cream potato chips, check out this recipe for your own with chive dip! It has the same great flavor, but half the fat!

Serves 8
Rose and Honey Flavored Oats
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Jan 25, 2015

Rose and Honey Flavored Oats

A warm, comforting porridge made with oats. The rose, cardamom and honey elevate the humble oats to an almost dessert like quality in this recipe.

Serves 2
Oven  "fried" pork tenderloin medallions
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Jan 24, 2015

Oven "fried" pork tenderloin medallions

A healthier way to enjoy crispy, crunchy breaded pork tenderloin medallions. This recipe is easy, tasty, and pleasing to the whole family with extra calories!

Serves 3
Beijinhos de coco (coconut kisses)
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Jan 20, 2015

Beijinhos de coco (coconut kisses)

This beijinho de coco recipe makes coconut kissed from grated coconut, sweetened condensed milk, and butter. Heat the milk and butter in a small pan to start.

Makes about 20 beijinhos
Ginger Milk (for the acidic tummy)
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Jan 13, 2015

Ginger Milk (for the acidic tummy)

Whether it's because you've got the stomach bug or just drink too much coffee, this ginger milk recipe is the perfect cure for the common tummy ache.

Serves 1
1 Min Chocolate Mug Cake - Eggless
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Jan 7, 2015

1 Min Chocolate Mug Cake - Eggless

Chocolate mug cake made in microwave in just a minute

Serves 1
Mashed Potato Gnocchi
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Jan 6, 2015

Mashed Potato Gnocchi

Why do we always make WAY too many mashed potatoes? Here is a crazy idea. Turn those leftovers into a tart gnocchi recipe by poaching them in white wine.

Serves 4
Creamy Turmeric Ginger Tea
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Jan 6, 2015

Creamy Turmeric Ginger Tea

This is a loose riff on the turmeric tea from 101 Cookbooks. Turmeric is an anti-inflammatory, and when combined with the cold-soothing powers of ginger and honey, it makes a powerful restorative. I use almond milk as the base for my turmeric tea, both because it helps release fat-soluble compounds in the spices and because I like the nutty creaminess it gives against the bitter tumeric and sharp ginger. This is the perfect soother if you have a cold, a sore muscle, or even menstrual cramps.

Makes 12-15 servings
Banana Croque-Monsieur
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Dec 29, 2014

Banana Croque-Monsieur

20m4 servings
Raw Milk Ricotta
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Dec 26, 2014

Raw Milk Ricotta

If you didn't know, raw milk makes a mighty fine ricotta. This recipe will tell you how.

Makes 2 cups ricotta
Rabbdi (Indian Milk Pudding)
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Dec 26, 2014

Rabbdi (Indian Milk Pudding)

It can be difficult to find Indian desserts with milk, but this rabbdi recipe (Indian milk pudding) is a classic Indian treat served on chilly winter evenings.

Serves 6-7
Peanut Butter Coconut Chicken
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Dec 10, 2014

Peanut Butter Coconut Chicken

Three ingredients recipe where the chicken is slowly cooked in a rich coconut milk & peanut butter sauce. You can serve over your choice of rice. Delicious!

Serves 4
East Spaghetti with Brown Butter, Lemon & Sage
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Dec 8, 2014

East Spaghetti with Brown Butter, Lemon & Sage

Some white beans tossed in would bump up the protein in this lemon sage pasta recipe. I love to serve it with plenty of fresh finely cracked black pepper.

Serves 2
Apple Butter: Small-Batch, Slow-Cooked
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Nov 23, 2014

Apple Butter: Small-Batch, Slow-Cooked

This is the recipe for small-batch apple butter is for when you over-bought on apples last weekend and just can't eat another caramel-dipped slice.

Makes 1 cup
Creamy Leek and Apple Soup with Garam Masala
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Nov 13, 2014

Creamy Leek and Apple Soup with Garam Masala

This creamy leek and apple soup is simple to make, but an earthy, complex antidote to Fall’s cooler temps. The homemade lends substance and the Garam Masala gives the soup an unexpected twist of global flavor. It’s both familiar and new, the best kind of combination.

Serves 2-4
Lemon Roasted Chicken with Stoemp (Belgian Mashed Potatoes)
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Nov 10, 2014

Lemon Roasted Chicken with Stoemp (Belgian Mashed Potatoes)

This lemon roasted chicken recipe is flavorful, tender and insanely succulent. With just a whole lemon, a pinch of salt and a drizzle of olive oil, you will probably have the best roasted chicken ever! For a perfect meal, serve it with the popular Belgian side dish, stoemp (mashed potatoes + root vegetables).

Serves 4