Potatoes
1358 recipes found
Norwegian Lefse
The lefse is a wonderful Minnesotan family tradition that is warming, filling, and delightful! If you're looking for a taste of home, this recipe has it.
How To Tame Your Leftover French Fries
To tame your leftover french fries, use this recipe: Process the leftover french fries in a food processor until they reach the consistency of small croutons.
Kale with buttery mashed potatoes and leeks (Colcannon)
The secret to the mashed potatoes in this Colcannon With Kale And Leeks recipe is to put the cooked potatoes back on a low heat to dry them out before mashing.
Indonesian Cauliflower curry
Cauliflower curry cooked in coconut milk and mild spices
Minty Potato
Stir fried potatoes in tangy mint sauce-can be served as a starter or side dish
Roasted sweet potato Quinoa Salad
A creation we made up one night for dinner when we were running low on food in our kitchen.
Baked Sweet Potato Fries
Healthy and so yum-worthy
Paprika Sweet Potato Wedges
Satisfy your fry craving with these perfectly crispy sweet potato wedges
Springtime Sweet Potato Soup with Coconut and Lemongrass
A light, fresh soup with minimal ingredients. A splash of cider and perfume from lemongrass (or just a squeeze of lemon) make this a bowl of sunshine. Serve with Sriracha for those who want to add a little heat.
Scallion Potato Pancakes with Vinegar Cream
This is a very simple and quickly made traditional Swiss dish called rösti, with the addition of scallions. The potatoes should be boiled the night before.
Sweet Potato, Chickpea, Avocado, and Egg Sandwich
This sandwich is inspired by the sweet potato pate I ate at Vedge, a wonderful vegetable-focused restaurant in Philly.
Seasoned Sweet Potato Chips
There's a few notes about this recipe! I was on a mission to make the crisipiest BAKED sweet potato chips I could, and I feel I've succeeded. The spices can be played with, however, the method cannot. You need to use a mandolin slicer for even cuts; you need to bake these one batch at a time; you need to use the aluminum-parchment method; you need to space them away from each other; don't toss them in oil, the brushing is important. I've detailed all the steps below for easy follow-along. You're going to burn a few, especially the smaller ones; some will come out very crunchy, some will have a tiny bit of softness to them in the middle. Also, the longer you wait to serve them, the less crunchy they'll be, so whip up a batch to go with dinner instead of tomorrow's lunch! Sweet potato chips need salt, so don't be afraid of being a little heavy-handed with it. And most of all, have fun!
Date Night Roasted Chicken Thighs with Morel Herb Butter and Potatoes
One night I slid frozen Morel herb butter under some chicken skin and discovered a date night version of a delicious roasted chicken thighs and potato recipe.
Roasted Kale, Sweet Potatoes, and Broccoli
The recipe is, of course, infinitely adaptable: roasted sweet potatoes for winter squash, broccoli for cauliflower, and collard greens for kale.
Mashed Potato Cakes with Broccoli and Cheese
The mashed potato cake is the best way, second only to shepherd's pie, to breathe new life into leftover mashed potatoes. With a crunchy panko crust, garlicky broccoli, and sharp cheddar cheese, these won over even my spud-snubbing two-year-old.
3-in-1 Soup with Flanken and Potatoes
A comforting, delicious, hearty winter meal! I called this flanken potato soup a 3-in-1 soup recipe because it is a soup, a hearty dinner, AND veggies.
Butter-and-Goat Cheese Potato Purée
This recipe is a happy amalgamation of Sonali aka the Foodie Physician's Mashed Potatoes with Caramelized Onions and Goat Cheese and Joël Robuchon’s famous Potato Purée. I suggest using the best quality butter, goat cheese, and milk you can find, because let's face it -- this is sort of a dairy recipe with some potatoes in it, rather than the other way around. It really is thoroughly delicious.
Hand-Formed Parmesan Tater Tots
The parmesan and garlic make for a tasty take in a tater tots recipe. I mashed up the roasted garlic to make a paste that more easily distribute in the potato.
Roasted potatoes with garlic and rosemary
Inspired by Heston Blumenthal’s technique
Sugar Crusted Sweet Potatoes
My mom makes these sugar-crusted sweet potatoes every year for Thanksgiving. She makes sure to make more than enough for everyone to have a couple servings that night and a couple servings for leftovers the day after. They're sugary sweet on the outside and soft and creamy on the inside.
The Best Pan-Roasted Potatoes
Deceptively easy, requiring only potatoes, oil and salt; the result of this stove top potato recipe is a not-too-salty, creamy, roasted-slash-fried potato.
Olive Oil Steam Fried Fingerlings Wrapped in Prosciutto
A little treat you cannot stop eating. Trust me.
Easy Twice Baked Potatoes
This Easy Twice Baked Potato recipe is consisted of creamy potatoes with cheddar cheese baked until their outer skins are crisp & the tops are melted & golden.
Sweetpotato Pie Fruit Leather
Who doesn't love fruit leather? It's one of those kid-friendly snacks that appeals to all ages, and it's surprisingly easy to make a healthy version. Don't be afraid of the long bake time, it's completely hands off, and your house will smell heavenly! This recipe was originally created for a California Sweetpotato contest. Enjoy!