Vegetable
882 recipes found
Grilled Zucchini with Parmesan Panko Crust
Zucchini is my favorite summer vegetable to grill. They marinate well, can get a charred outer layer while staying sweet and juicy in the inside, and pair well with basically any summer meal (all you have to do is pick the right marinade or toppings!). This recipe is a really easy way to spice up your grilled zucchini.
Vietnamese Tofu Lettuce Wraps
Such a simple, easy & healthy lunch or dinner to throw together in less than 20 minutes
Baba Ghanouj or simply aubergine dip
Aubergine dip or in other words baba ghanouj with fresh lemon juice, parsley and olive oil served on toasted sourdough bred.
Corn on the stick
When we are kids we use to get corn and stick; one of our parents (most of the time was my mom) will build us a fire. That was pretty much for the recipe but if you have špek skin and some salt you play a completely different game.
Squash breakfast toast recipe
Squash breakfast toast recipe - quick and easy breakfast toast layered with tons of flavour. Cottage cheese, roasted squash, dried apricots and sesame.
Grilled Green Onion Dip (Charred Scallion Dip)
This recipe is inspired by my need to find a homemade French onion dip. With charred scallions or grilled green onions, this recipe hits the perfect note.
Grilled Eggplant with Pesto
One of my daughter's favorite summertime dishes, this prep is so easy, and certainly perfect for camping. Wrap the packets in a double layer of foil if you're sticking them into hot coals.
Grilled Bok Choy with Miso Gochujang Butter
Bok choy smothered in spicy, savory, umami sauce and grilled to smoky, charred, delicious perfection
Parmesan Pea Pasta Salad
See the full recipe here: https://www.tastyeverafter.com/parmesan-pea-pasta-salad/
Broccoli Walnut Soup
The goat cheese and walnuts add texture, but feel free to leave them out or add some croutons instead to this broccoli walnut soup recipe to make it your own.
Alex Raij's Mushroom Confit (Setas Confitadas)
This mushroom and garlic-scented oil are both as much a reason for making the confit recipe, setas confitadas, as the mushrooms themselves are. Delicious!
Mast-o-Khiar (Persian-Style Cucumber Dip)
This mast-o khiar is a gorgeous Persian dip recipe you can enjoy with potato chips, crackers, or bread. It is also a lovely side dish for any grilled meat.
Seared String Beans w Fish Sauce and Garlic
The secret to this Vietnamese recipe is heating the wok until it is really hot. That is when you throw in the oil and garlic, quickly followed by the green beans.
Blueberry Cabbage Juice
This Blueberry Cabbage Juice recipe is a refreshing, luscious and sweet drink laced with hints of apple and blueberry flavors and zero taste of cabbage.
Spicy Aspargus
This spicy aspargus recipe is a simple and tasty side dish that is a great compliment to any spring or summer meal. Chili flakes give it its signature kick.
Simple Avocado Toast
I don't live there anymore so I decided to make my own simple avocado toast recipe. For brunch, we added a bit more protein by topping with a fried egg.
Carlle's Strawvo Dream
A sugar-free guilt-free treat and/or breakfast alternative using just 2 ingredients and blending for 5 minutes. The perfect vegan "frozen yogurt" that is raw and completely plant-based. You won't regret making this over and over and over again.
Mashed Cauliflower with Roasted Garlic
Creamy and satisfying without the guilt
Raw Beet and Orange Salad with Roasted Hazelnuts
Asparagus With Caper Vinaigrette
This is an UNrecipe. You decide how to cook the asparagus: boil, steam, broil, grill. Just be sure to use my recipe for Caper Vinaigrette.
Easy Spinach Pepper Egg Muffins
Whip up a batch of these Easy Spinach & Pepper Egg Muffins over the weekend for a protein packed breakfast you can take with you all week long! They're low calorie, gluten free, Paleo and simply delicious!
Broccoli Cauliflower Chickpea Bowl
Broccoli Cauliflower Chickpea Bowl with a rich and creamy Tahini Lemon Sauce! This simple roasted vegetable and chickpea bowl is gluten free, Vegan and low calorie. A super EASY and satisfying meal guaranteed to keep you full for hours. Great for lunch, dinner or snacking!
Joe's Special (my version)
When I was in college there was a restaurant that served what became my go to/always order/breakfast/late night dinner. It is a non recipe, that is, the proportions of ingredients are just a guideline. The "original" called for ground beef and chicken eggs and onion, garlic and parmesan. I changed the ingredients but the spirit is still true to the "original".
Orange Carrot Ginger Juice
Boost your immune system with an Orange Carrot Ginger Juice recipe packed with healthy citrus and carrots, tons of flavor and a zing of tartness.