Vegetarian

6952 recipes found

Charred Habanero Oil
food52.com faviconFood52
Jun 27, 2018

Charred Habanero Oil

Habanero peppers are known as the spiciest, but they also have a subtle fruity flavor. In this oil recipe, charring the habaneros adds extra flavor and depth.

15mMakes 1 cup
Easiest Avocado Toast
food52.com faviconFood52
Jun 25, 2018

Easiest Avocado Toast

I had never tried an avocado toast before this. I thought was too overrated (sorry!), but actually, my mind changed when I created this recipe with ingredients I had at home. It is easy and full of flavor.

5mServes 1
Cheesy Quinoa Fritters With Arugula Salad
food52.com faviconFood52
Jun 19, 2018

Cheesy Quinoa Fritters With Arugula Salad

This recipe's crunchy-edged, melty-centered fritters come together with two ingredients: quinoa and goat cheese. Place on a lemony arugula salad for dinner!

37mServes 2 to 4
Rosé Popsicles
food52.com faviconFood52
Jun 19, 2018

Rosé Popsicles

This Rosé popsicles recipe is a boozy treat inspired by everyone’s favorite summer wine! With a pear and strawberry puree base, this sweet treat truly pops.

3h 10mMakes 10
Spicy Ginger Lemonade
food52.com faviconFood52
Jun 12, 2018

Spicy Ginger Lemonade

Unlike more sugar-laden lemonade, this spicy recipe is free from refined white sugar and is just subtly sweet. The ginger adds that nice kick of spiciness.

10mServes 4
Almond Butter
food52.com faviconFood52
Jun 12, 2018

Almond Butter

Make almond butter at home with just one ingredient (can you guess what it is?)

10mServes 12
Grilled Halloumi and Peaches
food52.com faviconFood52
May 31, 2018

Grilled Halloumi and Peaches

Salty halloumi and sweet juicy peaches with a basil jalapeno sauce are a wonderful combination of flavors. Serve with some crusty bread and wine for an easy summer dinner.

32mServes 4
Grilled Korean Sweet Potatoes
food52.com faviconFood52
May 16, 2018

Grilled Korean Sweet Potatoes

In this Korean purple sweet potato recipe, the purple skin is charred, and the potato is toasty warm so that they break open to reveal its fluffy yellow center.

40mServes 2-3 people (or 1 very hungry person)
Blackberry and Apple Fool
food52.com faviconFood52
May 7, 2018

Blackberry and Apple Fool

In the recipe of Apple Fool, fruit compote and softly whipped cream are the sole components. I like to serve it with some crisp, buttery cookies for contrast.

Serves 4
Emerald Green Herb Oil
food52.com faviconFood52
Apr 27, 2018

Emerald Green Herb Oil

If your spring onion soup looks a bit pale, Green Herb Oil will save it. Came up with a special recipe, and it needs a little pop? Drizzle that green, baby.

50mMakes about 1 cup
Radish and Blood Orange Salad with Basil
food52.com faviconFood52
Apr 26, 2018

Radish and Blood Orange Salad with Basil

Peppery radishes and sweet citrus go perfectly together! This super juicy and refreshing salad is a snap to make, and a great way to elevate that bag of radishes in the back of your produce drawer!

Serves 2
Easy Beet Carpaccio
food52.com faviconFood52
Apr 19, 2018

Easy Beet Carpaccio

Internet-cooking sensation Laura Vitale brings you the most beautiful and delicious carpaccio recipe to serve beets featuring Bertolli Extra Virgin Olive Oil!

Serves 6
Creamy Weeknight Macaroni and Cheese
cooking.nytimes.com faviconNYT Cooking
Apr 11, 2018

Creamy Weeknight Macaroni and Cheese

Just as quick as the boxed variety, this creamy macaroni and cheese skirts the traditional butter and flour roux with assistance from cream cheese. While the cream cheese adds an important lusciousness, it doesn’t do the macaroni and cheese any favors when it comes to its flavor, so it’s important to use the sharpest, tangiest Cheddar you can get your hands on. For perfectly coated noodles, make sure to cook the pasta in the sauce for a minute or two.

25m4 servings
Frosé
food52.com faviconFood52
Apr 5, 2018

Frosé

This sweet wine and berry cocktail is slushy, fruity. It’s the drink you make in summer (or to look forward to the next summer). Frozen + rosé = frosé!

15mServes 6
Coconut Macaroons with Chocolate Drizzle
food52.com faviconFood52
Mar 30, 2018

Coconut Macaroons with Chocolate Drizzle

Super easy, gluten-free, kosher for passover recipe for Coconut Macaroons with Chocolate Drizzle

Makes 18
Mango Turmeric Smoothie
food52.com faviconFood52
Mar 29, 2018

Mango Turmeric Smoothie

Antioxidants meet anti-inflammatory with this healthy mango turmeric smoothie adapted from a recipe by Love and Zest. I use regular yogurt instead of kefir.

Serves One
Miso Ramen Soup
food52.com faviconFood52
Mar 26, 2018

Miso Ramen Soup

This Nona Lim Miso Ramen Broth recipe is so hearty and delicious and it is super fast to make. The great thing about it is there's a lot of room for variation.

Serves 2
The Asparagus your dreams wish they dreamed about.
food52.com faviconFood52
Mar 24, 2018

The Asparagus your dreams wish they dreamed about.

Actually there's not much to tell. It's supppppper simple, and cheap and wildly inspired by a Frank Prisinzano Instagram post. Hahaha!...No, seriously tho.

35mServes 3-4 (after you taste it, 1)
Crispy Plantain Fritters
food52.com faviconFood52
Mar 22, 2018

Crispy Plantain Fritters

The edges of the fritters cook up into spiky shards while the center stays tender & yield the perfect side dish for grilled chicken. Easy Grated Plantain recipe.

Serves 4, as a side dish
Plátanos con Coco
food52.com faviconFood52
Mar 18, 2018

Plátanos con Coco

A mushy, wizened, black plantain may look unappetizing but don't throw it in the compost because it's perfect for this recipe. We think of them as pure gold! These plantains make a great breakfast as well as a healthy dessert. Luckily, you do not have to chose just one.

Serves 4
Green Banana Latkes
food52.com faviconFood52
Mar 18, 2018

Green Banana Latkes

This green banana latkes recipe includes three green bananas, peeled and grated, one lightly beaten egg, salt, oil, and apple sauce spiced with Adobe sauce.

Makes 6 crispy latkes
Creamy Blueberry Banana Smoothie
food52.com faviconFood52
Mar 15, 2018

Creamy Blueberry Banana Smoothie

This creamy banana blueberry smoothie is high in protein and fiber. And, it's made with only five ingredients and tastes icy and thick. The recipe yields enough for 2-4 servings and totals 48 ounces. I prefer to use Arbonne Protein Shake Mix which is a vegan plant-based protein. But, I have tried this recipe with other vanilla protein mixes, and it yields a flavorful smoothie.

Makes 48 ounces
Blood Orange French 75
food52.com faviconFood52
Feb 1, 2018

Blood Orange French 75

A classic French 75 features gin, lemon juice, simple syrup, and champagne. In this updated recipe, blood orange juice replaces lemon and honey for sugar.

Serves 4 to 6 people
Sweet Potato with Raw Tahini, Sea Salt & Olive Oil
food52.com faviconFood52
Jan 24, 2018

Sweet Potato with Raw Tahini, Sea Salt & Olive Oil

Super Easy, Super Nutritious, Super Satisfying Recipe

Serves 1