Vegetarian

6953 recipes found

Zucchini puff pastry tart with cottage cheese
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Aug 19, 2015

Zucchini puff pastry tart with cottage cheese

This Cottage Cheese Puff Pastry recipe uses only 4 ingredients, it takes about 10 minutes to prepare and another 30 in the oven. Perfect for a weekday dinner.

Serves 4
glazed spiced pecans
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Aug 19, 2015

glazed spiced pecans

Crunchy pecans with a lightly spiced honey-maple glaze are yummy on salads or just for snacking. Ready in less than 10 minutes!

Makes 2 cups
Homemade Hummus
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Aug 19, 2015

Homemade Hummus

This is an easy recipe for a homemade hummus. Once you make it you’ll want to do it again, and again, and again.

Serves 4
Chocolate Chip Cookie Dough *Raw*Vegan*Gluten Free* with Cherry Cocoa Cream
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Aug 17, 2015

Chocolate Chip Cookie Dough *Raw*Vegan*Gluten Free* with Cherry Cocoa Cream

This is a raw, vegan, and gluten free cookie dough made from whole foods. No flour, no sugar, no junk. All it takes is a food processor. Pulse your oats, nuts, dates, and a touch of honey. Then fold in chocolate chips. The cream is made with a puree of cherries, cocoa powder and banana. It looks like ice cream and tastes divine. And... you can eat it for breakfast!!!!

Serves 4
Cheese-Stuffed Figs Dipped in Chocolate
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Aug 16, 2015

Cheese-Stuffed Figs Dipped in Chocolate

Who can resist a sweet, sexy fruit coated with dark chocolate and stuffed with a secret creamy filling? Try this Cheese Stuffed Figs recipe, you won't regret it.

Makes 20 figs
Beet salad, pine nuts and feta cheese with herbs
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Aug 16, 2015

Beet salad, pine nuts and feta cheese with herbs

Makes 1 medium bowl
Piadina Romagnola (Thin, Rustic Italian Flatbread)
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Aug 12, 2015

Piadina Romagnola (Thin, Rustic Italian Flatbread)

The humble piadina romagnola recipe is a round, rustic, tortilla-like flatbread that is much-loved all over Italy. It bakes a beautiful, ancestral bread.

Makes 4 piadine
Red Tuscan Hummus
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Aug 10, 2015

Red Tuscan Hummus

The creaminess of tahini and garbanzo beans balances nicely with the tanginess of the red pepper in this Tuscan Hummus recipe. Serve with pita wedges and enjoy!

Serves 18
mango chillers
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Aug 3, 2015

mango chillers

A healthy fruit slushy - ready in five minutes!

Serves 2
Perfect Silky Chocolate Truffles
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Aug 2, 2015

Perfect Silky Chocolate Truffles

In this recipe, chocolate ganache (made in the food processor!) makes for the creamiest (and easiest) of truffles. These are the Perfect Chocolate Truffles!

Makes 50 to 60 truffles
Roasted Sweet Cherry and Honey Ice Cream
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Jul 28, 2015

Roasted Sweet Cherry and Honey Ice Cream

With four easy ingredients, delicious sweet honey and summer cherry ice cream is yours.

Serves 6
pineapple sorbet
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Jul 27, 2015

pineapple sorbet

It only takes 4 ingredients to make this luscious Pineapple Sorbet recipe! Perfect as a light dessert after a heavy dinner, or as a snack in a hot summer day.

Serves 8
Jidan Tanbing, Stuffed Fluffy Omelette
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Jul 26, 2015

Jidan Tanbing, Stuffed Fluffy Omelette

When I don't have much time to spend in kitchen or run out of food stock in my fridge, I will certainly cook this omelette. I was always laughing up my sleeve when everyone of my family praised my hardworking and time-consuming efforts for making the omelette. In fact, for me, it is a simple, quick and thumb-up dish indeed.

Serves 2
Vegan Mango Lassi
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Jul 24, 2015

Vegan Mango Lassi

One of the many things I loved about India....The mango lassi drink... It is a cross between a smoothie and a milk shake and is smooth, creamy, and absolutely heavenly! This drink is such a refreshing drink to have on a hot summer day. Traditionally its made with yogurt as the base however we put a vegan spin on in and the result ?….. Delicious :)

Serves 2
'Sichuan PaoCai'   Sichuan Pickles
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Jul 23, 2015

'Sichuan PaoCai' Sichuan Pickles

This sichuan paocai recipe for a naturally fermented pickle has no vinegar. The process is simple as vegetables soak in a jar with nothing but seasoned brine.

Makes a 0.5 Litre sized jar pickle
How to Juice a Lemon
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Jul 22, 2015

How to Juice a Lemon

Wondering How to Juice a Lemon? Here's the easiest and most effective method around! Try this recipe.

Makes 1/2 cup
Kale Mallung
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Jul 22, 2015

Kale Mallung

Mallung means tempered vegetables (with mustard seeds, turmeric powder, curry leaves and fresh dessicated coconut). It is a popular way to prepare vegetables in Sri LankaYou can use this recipe for any leafy vegetables of your choice. I have tried the recipe with Chinese choy sum and bok choy. And boy, they worked! Since I’m in the kale phase, I have attempted the recipe with kale, naturally.

Serves 2 People
Key Lime Pie Popsicles
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Jul 21, 2015

Key Lime Pie Popsicles

The sweet tartness of key lime pie comes through perfectly in this recipe in the form of cold popsicles, perfect for summertime decadence.

Makes 10
Drunken Cherries
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Jul 20, 2015

Drunken Cherries

Float this easy recipe's drunken cherries in cocktails, spoon them over sponge cake, or use the sweet cherry vodka liquor in your favorite libations.

Makes as much as you want
Fresh Flower Chamomile Tea
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Jul 16, 2015

Fresh Flower Chamomile Tea

This homemade fresh chamomile tea recipe has hints of sweetness and apple that can only be found in a cup made with fresh homegrown fresh chamomile flowers.

Serves 1
Iced Dandelion Mocha
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Jul 15, 2015

Iced Dandelion Mocha

Craving rich and creamy iced coffee without caffeine, dairy, or sugar? Try this easy Iced Dandelion Mocha recipe.

Serves 2
Marinated Zucchini, Kalamata Olive, & Mozzarella Salad
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Jul 14, 2015

Marinated Zucchini, Kalamata Olive, & Mozzarella Salad

The perfect no-cook dish for last-minute summer dinners.

40mServes 4
homemade french fries
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Jul 13, 2015

homemade french fries

The secret to these french fries was revelatory to me - and this method WORKS!

Serves 4
Carrot Top Pesto + Carrot Ribbon Salad
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Jul 9, 2015

Carrot Top Pesto + Carrot Ribbon Salad

Two grandma philosophies in one: waste not, want not; recipes are really just guidelines.

Serves 2-3