Recipes By Leah Colins
102 recipes found
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Need a Mediterranean Vacation? This Sheet-Pan Greek Chicken Dinner Is the Next Best Thing
Layered with lemon vinaigrette, herbs, vegetables, and tzatziki, this sheet-pan chicken recipe turns a simple supper into a restaurant-style Greek feast.
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This 15-Minute Bean Salad is Perfect for Cookouts and Weeknights
This easy three-bean salad combines crisp green beans, canned beans, and a zesty lemon-vinegar dressing for a quick, fresh side that’s cookout-ready in minutes.
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Your Lunchbox Fave Just Became This Glossy, Gorgeous Pie
This playful peanut butter and jelly pie layers a nutty peanut crust, fluffy peanut butter mousse, and glossy Concord grape jelly for a grown-up spin on your childhood favorite.
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This Easy 1-Pan Chicken Dinner Tastes Like Summer in Spain
This bold skillet chicken dinner with sweet peppers, cherry tomatoes, and two easy sauces—one shishito, one sherry—packs peak summer flavor in under an hour.
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These Chocolate-Peanut Butter Brownies Are So Good It's Almost Unfair
In this dessert bar reimagining of Ohio’s beloved chocolate–peanut butter buckeye candies, a fudgy brownie base is smothered with a creamy, salty-sweet peanut butter layer and topped with a dark chocolate ganache.
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You’ve Never Had Corn Like This Before—Here’s the Grilling Trick Everyone’s Trying
Perfect for a summer gathering, these eat-with-your-hands corn "ribs," thin long strips of corn on the cob, are tossed with garlic-paprika butter and grilled. After cooking, we top them in the style of Mexican elotes—with a squeeze of lime, a drizzle of Cotija crema, and a sprinkle of cilantro.
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This Easy Peaches and Cream Dessert Is Summer in a Slice
This easy sheet-pan crêpe roll delivers the layered elegance of a crêpe cake without the fuss. Rolled with roasted peach purée and whipped cream cheese, it's the ultimate make-ahead summer dessert: light, refreshing, and perfect for slicing.
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This Creamy, Retro Salad Belongs on Every Picnic and Potluck Table
Juicy grapes, creamy dressing, crunchy almonds, fresh mint, and a sweet brown sugar topping make this fruit salad a welcome addition to any potluck, holiday meal, or picnic.
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S'mores Who? These Smoky Brownies Are Your New Campfire Star
This smoked ancho skillet brownie is baked on the grill, giving it a light smoky flavor that pairs perfectly with a hint of spice from ground ancho chiles.
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Stop Grilling Eggplant Wrong—Here's How to Make It Amazing
Get perfectly grilled eggplant every time with smart slicing and judicious use of a quick garlic-chile oil. A cool yogurt sauce tops off these smoky, silky, never-soggy grilled eggplant slices.
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This Kitchen Staple Makes Grilled Corn Taste Like Magic (It's Not Butter)
This smoked corn is slathered in mayo before and after grilling—for science and because it tastes really, really good.
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Make This 4-Ingredient Mocha Frappé When It's Too Hot to Function
This easy mocha frappe is cold, frothy, and chocolatey—with no espresso machine required. You're just instant coffee, cocoa, ice, and a shaker (or frother) away from your new favorite summer sip.
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The Throwback Strawberry Cake That's Stealing the Show at My Cookouts
This summery strawberry poke cake uses jarred preserves for maximum flavor and ease, plus a whipped cream topping that holds up beautifully.
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This 30-Minute Skillet Dinner Is Peak Summer Simplicity
Make the most of peak strawberry season with this vibrant, easy skillet dinner: seared pork chops topped with a sweet-savory strawberry glaze and served alongside a wilted spinach salad with basil, toasted pecans, and tangy goat cheese.
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Texas-Style Brisket Doesn’t Have to Be Complicated—Here’s Proof
Learn how to make Texas-style smoked brisket at home with this step-by-step guide. This recipe works on both smokers and charcoal grills and balances deep smoke flavor with juicy, tender meat.
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A Grilled Vegetable Board That’s Bold, Beautiful, and Built to Share
This epic grilled vegetable board brings out the best in summer produce with smart techniques, bold flavors, and a vibrant lemon-herb vinaigrette. It's customizable and perfect for entertaining.
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Step Aside Steak, This Grilled Peach and Burrata Salad Is Dominating My Summer Cookouts
This smoky-sweet grilled peach salad—with creamy burrata, salty prosciutto, and a fish sauce–spiked vinaigrette—proves fruit belongs on the grill and on your dinner plate.
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The Easy One-Pot Mediterranean Chicken Dinner I Cook on Repeat
This Spanish-inspired braise combines golden-browned chicken thighs, smoky chorizo, tender fennel, and creamy chickpeas in a savory sherry-infused sauce—all in one skillet.
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The Simple Lemony Pasta Salad You’ll Make on Repeat
This easy orzo pasta salad delivers bold flavor with minimal effort, thanks to a lemony vinaigrette, creamy chickpeas, and just the right amount of bitterness from radicchio.
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This Classic Loco Moco Recipe Brings Hawaiian Comfort to Your Table
This comforting and beloved Hawaiian dish features a stacked tower of fluffy rice topped with a ground beef patty and a crispy fried egg, all smothered in a savory gravy.
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This Briny, Cheesy Dip Is a Dirty Martini Lover’s Dream
This briny, cheesy dip is inspired by the dirty martini—olives, pimento, blue cheese and all.
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This Beloved Savory Mediterranean Pastry Is a Spiraled Delight
This borek features hypnotic spirals of golden flaky pastry filled with a savory carrot, mushroom, and feta cheese filling.
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Grilled Smoky Pineapple Margaritas
This pretty margarita variation gets its fruity, smoky flavor and golden hue from grilled pineapple and limes. It’s the perfect big-batch cocktail for your next cookout.
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The Ultimate Loaded Nachos, but Fresh off the Grill
Take your nachos to the next level with this smoky grilled version. They're loaded with charred onions and tomatoes, blistered fresh chiles, black beans, and mounds of cheese. They’re sure to impress at your next cookout.