Recipes By Robert Farrar Capon
110 recipes found
Sausage Sauce for Pasta
30m
Flounder Fillets With Tomato Sauce
20m2 servings
Sand Cake
1h12 servings
Mazarin Cake
1h 15m
Red Cabbage With Apples
1h 45m8 servings
Soft-Fried Noodles (Guangdon Chau Mein)
30m4 servings
Escarole With Garlic
15m2 to 3 servings
Swedish Style Potatoes au Gratin
1h 10m8 servings
Deep-Fried Bean Curd With Pork and Vegetables
30m4 to 6 servings if part of a meal of several courses
Braised Duck With Apples, Calvados and Sour Cream
1h 30mMakes 4 servings
Chicken Carcass With Brown Bean Sauce
15m4 servings
Bulgur Wheat And Lentil Pilaf
1h6 servings
Tomatoes With Gorgonzola
10m4 to 6 servings as an appetizer or side dish
Fried Parsley in Bread Bouquets
15m
Spanish Chickpea Salad
45m6 to 8 servings
Pasta With Parsley Sauce
20m4 pasta-course servings
Breakfast Home Fries
1h12 individual portions
Uncooked Fresh Tomato Sauce
30m1 1/2 cups of sauce
Lamb Salad Spread With Pesto
10m
Shrimp With Tomato And Dill
15m4 servings
Deep-Fried Bean Curd With Oyster Sauce
25m6 servings
Chinese Sausage, Thai Style
20m4 servings
Pork Chops Provencal
2h 25m4 to 6 servings
Swedish Spring Chickens
1h 15m4 servings