American Recipes

2883 recipes found

White Chocolate Whipped Cream
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Jan 31, 2014

White Chocolate Whipped Cream

This recipe for white chocolate whipped cream is perfect for when a dessert needs a topping that is richer than plain whipped cream, but lighter than ganache.

Makes about 2 cups
Candied Pepitas
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Jan 31, 2014

Candied Pepitas

Looking for a perfect snack?? Well, here it is… Candied Pepitas. They’re so easy to make and they’re perfect for a party or just to munch on. Very simple recipe.

Serves a crowd
SLB - SWEET Leaf Blower
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Jan 28, 2014

SLB - SWEET Leaf Blower

This is my go-to Sweet Leaf drink recipe for breakfast - the lime adds a lip-smacking punch and the avocado makes it oh so creamy! Using chard tastes best to me.

Serves 1
Honey cream
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Jan 24, 2014

Honey cream

I love the simplicity of this honey cream recipe, made with two easy ingredients. It is delicious over warm bread, toast, as a glaze.

Makes 2 cups
Blood Orange Juice with Freshly Grated Turmeric and Ginger
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Jan 24, 2014

Blood Orange Juice with Freshly Grated Turmeric and Ginger

This bright red blood orange juice recipe is full of vitamins and powerful roots, the turmeric and ginger roots are an antiseptic boost to your immune system!

Makes 1 big glass of juice
Roasted Kale, Sweet Potatoes, and Broccoli
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Jan 24, 2014

Roasted Kale, Sweet Potatoes, and Broccoli

The recipe is, of course, infinitely adaptable: roasted sweet potatoes for winter squash, broccoli for cauliflower, and collard greens for kale.

Serves 4-6
Dinosaur Kale Fruit Leather
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Jan 23, 2014

Dinosaur Kale Fruit Leather

This sweet and chewy fruit leather recipe is a perfect pre-workout snack or any-time treat. It showcases Kale in its most nutritious and nutrient-dense form.

Serves 8
Boulevardier
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Jan 15, 2014

Boulevardier

On the surface, the Boulevardier recipe appears to be nothing more than a Negroni with the gin swapped for bourbon. It’s a great cocktail for a bourbon drinker.

5mServes 1
Avocado Citrus Breakfast Shake (aka the "I wish I were in San Diego" smoothie)
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Jan 8, 2014

Avocado Citrus Breakfast Shake (aka the "I wish I were in San Diego" smoothie)

I was in the frigid Minnesota winter and missing California, so I blended together avocado, orange, and coconut for a hit of sunshine in this smoothie recipe.

Serves 2
Roger Vergé's Fried Eggs with Wine Vinegar
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Dec 31, 2013

Roger Vergé's Fried Eggs with Wine Vinegar

The richness of fried egg is tempered by sitting next to a tart wine vinegar. The balance of soft and sharp acting like a good vinaigrette. This recipe is tasty!

Serves 2
3-in-1 Soup with Flanken and Potatoes
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Dec 30, 2013

3-in-1 Soup with Flanken and Potatoes

A comforting, delicious, hearty winter meal! I called this flanken potato soup a 3-in-1 soup recipe because it is a soup, a hearty dinner, AND veggies.

Serves 4-6
Pot-Roasted Collard Greens
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Dec 29, 2013

Pot-Roasted Collard Greens

This pot-roasted collard greens recipe is based on Thomas Keller's recipe. If you have never roasted collards or any other green, I highly recommend it.

Serves 4
Raspberry Dark Chocolate Bark
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Dec 12, 2013

Raspberry Dark Chocolate Bark

This is an easy to make Raspberry Bark recipe that is very suitable to be made in bulk and be wrapped up as edible gift. It's also perfect to make with kids!

Serves 4
Eggnog
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Dec 5, 2013

Eggnog

This recipe is for a single glass of eggnog, but feel free to batch it up for a party, though you might want to invest in an immersion blender to give your shaking arm a rest.

20mServes 1
Sweet and Spicy Salmon
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Dec 3, 2013

Sweet and Spicy Salmon

It is sweet, spic, moist and delicious.

Serves 4
Cheese Sables with Rosemary Salt
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Dec 2, 2013

Cheese Sables with Rosemary Salt

Can there be anything more fantastically savoury and moreish to have with a cocktail than a little cheese biscuit? That tang and crunch just go perfectly. These are crisp and with a good bite from strong cheese and a kick from the cayenne. Make a load of these to stash away in your freezer, ready to whip out when entertaining over Christmas. As you can see from my photograph, I served these with a Negroni but naturally the choice of drink is up to you. Or serve them anytime you would like a snack -- my children love them!

Makes 30
Toasted Rosemary Pecans
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Dec 1, 2013

Toasted Rosemary Pecans

In South Georgia, pecans are a staple to many dishes, but they are delicious simply toasted and topped with your favorite herb or seasoning. My friend Katie, who has also relocated from the south, still offers these warm delights whenever she gets the chance. It is so funny how good these simple toasted nuts can be!

Serves 2-4
Tangy Old English Cheese Spread Appetizer
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Nov 28, 2013

Tangy Old English Cheese Spread Appetizer

This cheese spread can be served at brunch with bagels or at a party with soft pretzel rolls. This recipe calls for old english cheese and I love it!

Serves 8
Wintry Braised Red Cabbage, Plus Some Jelly
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Nov 25, 2013

Wintry Braised Red Cabbage, Plus Some Jelly

Oven Braised Red Cabbage is a classic recipe, with the edges slightly crisp and charred, which plays beautifully off the rest of the tender long-cooked cabbage.

2h 25mServes 6
Oven Dried Cranberry and Orange Peel Salt
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Nov 22, 2013

Oven Dried Cranberry and Orange Peel Salt

This Oven Dried Cranberry and Orange Peel Salt recipe is a fun way to use up a handful of leftover berries and serves as a unique edible gift. Try it!

Makes about 1 1/4 cup
Hand-Formed Parmesan Tater Tots
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Nov 18, 2013

Hand-Formed Parmesan Tater Tots

The parmesan and garlic make for a tasty take in a tater tots recipe. I mashed up the roasted garlic to make a paste that more easily distribute in the potato.

Serves 4
The Best Pan-Roasted Potatoes
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Nov 16, 2013

The Best Pan-Roasted Potatoes

Deceptively easy, requiring only potatoes, oil and salt; the result of this stove top potato recipe is a not-too-salty, creamy, roasted-slash-fried potato.

50mServes 2 to 10
Easy Twice Baked Potatoes
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Nov 15, 2013

Easy Twice Baked Potatoes

This Easy Twice Baked Potato recipe is consisted of creamy potatoes with cheddar cheese baked until their outer skins are crisp & the tops are melted & golden.

Serves 6-8
Fennel and Blood Orange Salad
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Nov 15, 2013

Fennel and Blood Orange Salad

The classic Sicilian winter salad: this traditional fennel salad is simple with just blood oranges, sliced and seasoned with a pinch of salt & olive oil.

Serves 4